"Service was very attentive. Lobster special was tasty but the lobster was small and the overall size of the meal was not generous. I would not rush back. It was also quite cold in the restaurant and the waiter said they were unable to adjust the temperature."
Dined on 5/10/2013
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"Dining rooms in hotels generally do not meet expectation. Our dinner here during Whistler's dine in was no different, in spite of a menu that sounded interesting. We were the only table for dinner on Thursday evening! Service by the lone waiter was attentive and courteous. Too bad the kit hen staff did not take upthe challenge to wow us with their cooking skills. The meal did not stand up to the anticipation of the menu."
Dined on 5/08/2013
Special Features: scenic view
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"We always have a great meal when we eat here! Excellent chef. Ingredients are fresh and cooked to perfection. Our duck was delicious and the fish was light and full of flavor. Dessert was a work of art including the espresso. Enjoyed a late relaxing dinner while watching the snow come down outside."
Dined on 24/02/2013
2007
Special Features: fit for foodies, good for groups, great for brunch
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"As part of the Westin Resort & Spa in Whistler, this restaurant suited us for a quick meal without leaving the hotel.The room is very big with little to recommend it. The food was quite good, though the tomatoe soup tasted like a can of Heinz soup - could of been, Buffett had just bought that day."
Dined on 14/02/2013
2011
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"Overall a bit less than expected. The host was quite welcoming and accommodating. The additional vegetarian menu is nice. Two salads were wildly over salted and poor. The entrees were well received at the table. Service was OK. The room is very nice, spacious, and comfortable."
Dined on 02/02/2013
2007
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