Ristorante Toscano
Owner John Bruno and brother Carl welcome you to this family owned BYOB. We use local ingredients for creating our sauces, soups, and entrees (some of which are sold Saturdays at the Lansdale Farmers Market).
John has been preparing his entrees and deserts at Toscano for almost twenty years.
Catering has included many locations and we are one of the exclusive caterers of the Morris Arboretum which is a part of the University of Pennsylvania.
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