The Boarding House
Welcome! The Boarding House opened December 2012 and is led by Proprietor and Master Sommelier Alpana Singh. Our historic building, which dates back to 1872, features several distinct areas that include an intimate, sophisticated late night cellar lounge, a bustling bar area, private dining space, and a comfortable dining room located on the building’s third floor.
Alpana and Advanced Sommelier, Dan Pilkey, have curated a thoughtful list of 500 wines from around the world that will expertly complement your dining experience. Guests will be immediately enveloped by our ambient dining room, which is designed for everyday dining with service that is detailed, hospitable and personal.
Our first floor wine bar is available without reservations and seating is per availability.
We look forward to welcoming you to The Boarding House!
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