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We feature (over 19 years)great food and excellent service in a comfortable art filled historic environment at reasonable prices.
Our freestanding fireplace, old brick walls, antique cafe tables, period tin ceiling and locally cut, milled and built on site walnut bar frame the restaurant.
We present modern American cuisine with French, Italian and Latin influences, using local, sustainable and organic whenever possible.
The menu changes seasonally and specials are offered daily along with weekly prix fixe dinners.
Our comprehensive wine list is designed to complement the menu.
If we wouldn't eat it we won't serve it.