‘Pomo Pizzeria Napoletana creates the truly authentic pizza experience utilizing the same simple methods that were practiced for hundreds of years in Napoli, Italy where pizza was born and perfected. Pomo's Pizza is produced according to the Neapolitan tradition where each pizza is a unique piece of art.
We combine the slow levitation method to produce our homemade dough, all natural ingredients, and the Blast-Cooking process for 60–90 seconds at 905°C on our wood burning oven imported from Italy to lock in flavors, natural aroma and moisture. This gives the pizza a soft and digestible crust, which is the signature style of a true Napoletana Pizza.
Our pizza is made from slow-rising sourdough with a minimum of 24 hours in the rising process.
We are proud to be the First and Only APN Associazione Pizzaiuoli Napoletani and VPN Verace Pizza Napoletana certified Restaurant in Arizona. We take Neapolitan pizza seriously and you will be able to tell with every taste.
"This was a good place. I liked the pizza and the service was good. I would go back for sure. Just make a reservation because you could be waiting for a few minutes."
Dined on 5/18/2013
Special Features: good for groups, romantic, special occasion
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"The food here is so amazing that it's difficult to describe. Amazing Napoletana pizzas. My husband had a pizza and I had the calzone. For dessert a nutella tort! Wow! Utter perfection."
Dined on 5/10/2013
Special Features: fit for foodies, great for outdoor dining, notable wine list, neighborhood gem, hot spot
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"Amazing pizza! Just like pizza in Italy! However, don't order the lasagna. It was pretty tasteless. The only thing you should order there is pizza. Fresh ingredients on a very thin crust. EXCELLENT!"
Dined on 5/05/2013
Special Features: fit for foodies, great for outdoor dining
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"We travel to Scottsdale often and never would miss an opportunity to have pizza and WONDERFUL Italian wines at POMO. The owner, Stefan is always on top of things - You feel like a real Italian coming home to the staff which NEVER waivers in their service and delightful interaction."
Dined on 5/04/2013
Special Features: great for outdoor dining, notable wine list, neighborhood gem
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"Even with a reservation, we were seated by the front door. Our server was adequate on a busy night but we were never made welcome. This experience was vastly different to our many previous visits, so we will put it down to a bad night."
Dined on 04/28/2013
2007
Special Features: fit for foodies
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"We went because of reviews that raved about the pizza. Our group of 5 arrived on Saturday night at 6 pm. We sat inside, although outside is probably preferable. All had pizza which was delicious and we shared a salad. We asked for recommendations on wine and enjoyed 3 bottles at reasonable prices. Service was OK until the restaurant filled up around 7:30 pm when our waitress became very busy. We didn't mind as we were not in a hurry. We would have preferred no background music, however almost every restaurant we visit has "musac" playing for no apparent reason these days. We enjoyed 4 desserts and 4 coffees. Total bill came to $216 without tip. We will return."
Dined on 04/20/2013
2010
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"Making a reservation was necessary as they were very busy. This clearly a popular restaurant. We were seated promptly at our reserved time. The food was excellent, our only complaint was that our salads and main course were brought out at the same time. The salad was big and by the time I got through it the main course wasn't as hot as I might have liked. We ordered desserts they were also very good and these were delivered at the right time. I would recommend this restaurant to any one who likes pizza and good Italian food. We would eat here again."
Dined on 04/20/2013
2013
Special Features: fit for foodies, great for outdoor dining, kid-friendly, neighborhood gem, hot spot
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"One of the best thin crust real Italian style pizzas I've had in AZ. Reminded me of my trip to Firenze many years ago. The crust was perfect, the sauce was delicious and the minimal topping was just the right way for an Italian pizza. No cheese and meat overload here. YAY!"
Dined on 04/15/2013
2008
Special Features: great for outdoor dining, kid-friendly, neighborhood gem, special occasion
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"Very attentive service and great pizza. Our waiter was really outstanding and friendly. I had the margarita pizza and my friend the Buffalo. Both were wonderful, fresh from the wood fired oven. Accompanied by a nice Pinot Grigio to celebrate my friend's birthday. Our waiter brought complimentary beignets with a candle for the birthday girl. Overall, a wonderful, delicious experience and we will definitely return!"
Dined on 04/08/2013
2006
Special Features: great for lunch
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"They consistantly fail to have our table ready on time even though we have reservations. They are frequently running behind by as much as a half hour. If you requested an outdoor table in your reservation, you probably won't get it. Some of the problem is they give the dinners too little time between reservations. Their service is very slow on weekends and when the weather is nice. Its like they schedule people an hour and 15 mins apart for a table, but their service takes two hours. The pizza is amazing, but be aware of their flakiness when you make reservations especially if it is for something important."
Dined on 04/05/2013
2010
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"When you take a bite of this pizza, or anything else on this menu, you will think you are dining in Italy. This is not like your usual American chain pizza restaurants - the thin crust and homemade sauce and toppings are so fresh and delicious and there is a wide range of toppings - the special pizza of the day was shrimp and escarole which was very good. We were visiting from Chicago and stopped twice in one week the pizza was so amazingly like those in Italy."
Dined on 03/29/2013
2011
Special Features: great for outdoor dining, neighborhood gem, great for lunch
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"Service was terrible Drinks went unfilled. Customers that came in after us, got their pizza before us. In the 2 hours we were there (yes, it took that long) the manager visited every table at least twice, but never once came to see us. In fact, h2 visited the table right next to use 3 times, since a two different couple sat there before we even got our meal. Too bad we don't speak Italian. The manager practically bent over backwards when his Italian friends showed up. I think most of our servers attention went to that table. Unfortunately, the showed up after we were already there an hour..
Pizza was good but service was terrible."
Dined on 03/29/2013
2012
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"Very enjoyable dining experience. My husband and I shared a salad and pizza and really enjoyed every bite. We then ordered coffee and cannoli. Our only complaint was that we had to order two cannoli and one would have done for us. We took one home and they were delicious."
Dined on 03/30/2013
2011
Special Features: great for outdoor dining, neighborhood gem
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"My wife's pizza was burnt all on the bottom and we would have said something to our waiter but he only came back at the end of our meal to give us our check and by that time we were just wanting to get out of there."
Dined on 03/23/2013
2013
Special Features: good for groups
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"After we ordered, it took a long time to get our order. We ordered dessert and almost left because we assumed the waitress didn't hear our order. We also had to use our phone flashlight app to read the menu. Ambience is good, but redo the menus so they can be read."
Dined on 03/20/2013
2013
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Review 26 for 'Pomo Pizzeria Napoletana
Overall rating
(Outstanding)5/5
OpenTable Diner
Food
(Outstanding)5/5
Service
(Outstanding)5/5
Ambiance
(Poor)1/5
Noise Level
Energetic
Special Features: fit for foodies, neighborhood gem
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"Very good Neapolitan style sofet pliable crust pizza with sweet tomato sauce. Owners should consider offering the crisper style Roman thin crust also to its customers."
Dined on 03/15/2013
2010
Special Features: good for groups, kid-friendly, neighborhood gem, great for lunch
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"disappointed we could nt get mushroom soup to go ... it was absoltely terrific. Pizza was perfect and Sangovieese wine was just right. A very satisfactory experience from immediate het in ( made reservation) to just right service. That is to say : we liked it !"
Dined on 03/10/2013
2013
Special Features: fit for foodies, great for outdoor dining, neighborhood gem
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