"The tapas were good but salty. try the tuna melt & tuna sashimi. I was not impressive with the service. I took my bf to celebrate his bday and had written in my reservation to surprise him with a slice of cake. I spoke to someone when I first sat down and he said it wasn't a problem. After dinner, I spoke to the manager to confirm and he was super rude and asked if I had ordered the dessert already. Turns out that I had to pick from a selected chocolate brownie or cream brûlée. I picked the brownie and waited 15 mins before the waitress told me that the brownie was not made properly and that we were getting the cream brûlée instead. Not only was i not asked if the switch was ok, they charged us for it! It should've been COMPED!!!"
Dined on 5/21/2013
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"Good experience. Portion sizes are very small. There were 5 of us and we got 7 dishes. We probably got 1 bite of each. We left dinner still feeling hungry... although that was our fault as we could have ordered more. Waiter was good. We didn't take his menu suggestions to heart because he literally suggested everything on the menu. After our food came, they seemed to ignore us a little. We had to stand up and find one of the waiters to order another drink. Overall, the food was excellent and their mussels were amazing. I would recommend this spot to other if they like seafood...but be prepared to order a lot of food to get your fill!"
Dined on 5/01/2013
Special Features: fit for foodies, good for groups, special occasion
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"A great place for seafood, a good variety and delicious items. The best part is they are small sharing plates so you have the option of trying many items. I love it all! One of my favourite places in Toronto!"
Dined on 28/04/2013
2013
Special Features: fit for foodies, good for groups, kid-friendly, neighborhood gem, romantic
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"My two complaints were the Ceviche had very little fish, and the music was loud. I like I go to dinner to eat and socialize. If I wanted loud boring generic electronic music I'd go to a boring generic club. Wine list was nicely affordable and the service was good."
Dined on 20/04/2013
2009
Special Features: vibrant bar scene
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"Though our 9 o'clock reservation was slightly delayed the service and food more then made up for the initial frustration. Would highly recommend for any seafood lover looking to share lots of great plates and amazing oysters."
Dined on 13/04/2013
2011
Special Features: fit for foodies
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"Liked the energy and atmosphere and the service was good my only complaint is, a couple of the dish was a bit salty. However the Cevechi was excellent...."
Dined on 13/04/2013
2013
Special Features: fit for foodies
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"It is gem - the ambiance is great for groups later in the evening but early evening 7 - 8:00 pm is perfect for romantic couples. The tapas especially the fish tacos were awesome - great flavour and spiced perfectly including the fresh vegetables. The french fries were nice and crispy but I wanted more aioli. I was not fond of the Oyster Rockerfeller or the Calamari were too battered for my liking which drowned out the flavour of the fish it was supposed to be enhancing. I enjoyed the selection of the wines offered with the tapas was amazingly well matched. I liked the offerings."
Dined on 05/04/2013
2013
Special Features: fit for foodies, good for groups, neighborhood gem, notable wine list, romantic
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"Nice fresh oysters to start, followed by a nice series of small plates (ceviche taco, mussels, fish and chips). Good selection of interesting wines at reasonable prices. Service fine, ambience noisy and energetic."
Dined on 06/04/2013
2009
Special Features: neighborhood gem, hot spot
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"I was totally disappointed with the quality of the food! It's a seafood restaurant - they should know how to properly prepare seafood. Octopus was mediocre at best, calamari was flavourless, fish had a soggy batter and the french fries were from frozen pre-cut potatoes. My friend found her macaroni and cheese inedible and lacking lobster. They ran out of the wine we ordered (is anyone taking inventory?). The seaweed salad was good. This place was crazy busy. I guess if you're in a trendy neighbourhood, you can serve anything and charge too much for it."
Dined on 29/03/2013
2013
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"I was really looking forward to my dining experience at fishbar but was sadly disappointed. While certain menu items impressed, the service was some of the worst I had ever had. I was there with six friends for my birthday dinner. Our bill had an automatic 18% gratuity which no one was informed of. I work as a server myself so I understand the auto grat, but in this case it felt to me like we were the most neglected table in the restaurant as the server knew she would still be getting a tip no matter how poor the service. Our dinner and drinks took forever, half the table was served before the other and the server was highly unprofessional. This was one of the most unpleasant dining experiences I've had and I definitely won't be back."
Dined on 24/03/2013
2013
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"Although the food was ment to be a tapas We found prices did not match up to quality of food We enjoyed the good However service and wine list was a larger focus as we found it not to be on par to comparable restaurants It basically was good food with a new " ossington" price. Overall I would not recommend this restaurant to anyone wanting a meal that is filling and wonderful. However if you have the cash and time a great place to sample good quality food :)"
Dined on 12/03/2013
2013
Special Features: fit for foodies, romantic
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"The food was quite gd, the only reason I only have it 3 stars was that I've had much better. Highlights we're the octopus and tuna tartar, although the tuna came with an excessive amount of very oily chips. I prefer seafood on the lighter side, I found the dishes quite heavy overall. Service was fine considering it was a busy night. Took a while to be greated at our table, which didn't bother me, but might bother an impatient person. Great decor and vibe, loved the music too."
Dined on 01/03/2013
2011
Special Features: good for groups, hot spot
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"Favourite dishes were the fish tacos, the gnocchi with shrimp and the french fries. Next time I will try the tuna tartate. The food was stupendous. Will definitely be going back."
Dined on 15/02/2013
2013
Special Features: fit for foodies
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