Named "Best French Restaurant, populist vote" by Mpls St. Paul Magazine (CLICK HERE
to see our menus), Barbette has also received "best of's" from local press for its late night dining, neighborhood night on sundays, desserts, wine list, date spot, music, and, of course, those French fries that accompany the steak frites. We use local and organic ingredients as often as possible, presenting beautiful food in a casual, eclectic, bistro atmosphere. We only book a percentage of our restaurant with reservations and hold tables for walk-ins on a daily basis. All walk-ins are seated on a first come first served basis. Barbette does not accept checks.