Front Room Tavern
Chef Taylor Kearney puts a modern spin on classic American staples at Front Room Tavern, using traditional French techniques and locally sourced ingredients to create Southern-influenced cuisine. The restaurant bar offers a wide variety of wines and beers, as well as an artisanal cocktail menu with a mix of classic and contemporary variations. Leslie Brenner of the Dallas Morning news awarded Front Room Tavern four stars calling us "relaxed yet sophisticated and seasonal, stylish but unpretentious, and with price tags that don’t break the bank — exactly what Dallas needs more of."See more Front Room Tavern details
The intimate space features a sleek mid-century design and covered courtyard patio overlooking Southern Methodist University. Located in The Lumen, a Kimpton hotel, Front Room Tavern is open 365 days a year for breakfast, lunch, dinner and cocktails.