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Mimosa is a casual French restaurant offering a fresh cuisine with Mediterranean accents.
Mimosa is named after the iconic flower of France's Provence. It's also a French drink made of sparkling wine and orange juice and is served at brunch every Sunday.
Enjoy some classics from Burgundy: Escargots, Gratinee Onion Soup to Roast Duck with fruits of season or try Filet Mignon that goes excellent with any choices of French and Californian wines.
You will also appreciate our salted or sweetened crepes and sandwiches for lunch. You may fall in love with our desserts: Creme Brulee, Cappuccino Truffle or 'Profiteroles au Chocolat'. Every day, there is a new soup, salad or pasta to make your experience more exciting.
With an early bird special, from 4 to 6pm, you can enjoy a full course meal including an appetizer, entree, dessert, and coffee or tea.
Enjoy this variety of flavors in a charming indoor setting or outside near our beautiful fountain!