Ici's open kitchen and eclectic decor create an inviting neighbourhood bistro experience. Our menu offers a unique reinterpretation of French cuisine we like to call, Cuisine Nouveau Classique.
We are proud to bring to you a wine list offering over 30 wines by the glass as well as an extensive bottle list from producers who are considered among the best in Canada and France.
Food, wine & happy people are the things we are most passionate about!
ici is a welcoming 24 seat bistro with half of its seating arranged as comfortable, bar-style seating for 2. Due to our intimate size, our maximum party size is 4.
"This restaurant is wonderful. They don't take themselves too seriously...but the food, the service and the overall experience is top class for Toronto. It's nice to see the "attitude" missing and a wonderfully welcoming atmosphere."
Dined on 06/02/2013
2009
Special Features: fit for foodies, neighborhood gem, notable wine list, hot spot
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"Exceptional, creative cooking. Outstanding service. I didn't know Toronto had an innovative world class restaurant of this calibre. Truly a special dining experience."
Dined on 06/02/2013
2012
Special Features: fit for foodies, neighborhood gem, romantic, special occasion
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Review 3 for ICI
Overall rating
(Outstanding)5/5
Will be back!
OpenTable Diner
Dined on 5/23/2013
Food
(Outstanding)5/5
Service
(Outstanding)5/5
Ambiance
(Very Good)4/5
Noise Level
Quiet
"Small quiet restaurant far from the downtown fast paced life. Amazing menu largely inspired by French cuisine. The steak tartare is simply amazing! Choose between the large portion or a smaller one so you can share and taste more than one plate!"
Dined on 5/23/2013
Special Features: fit for foodies, notable wine list, romantic, neighborhood gem, special occasion
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"Great food, ambience and service. Small seating space but that's what makes it special. We sat on high chairs facing the chef / kitchen and enjoyed it. The wait staff are genuine about providing good service. Had the trio of steak tartar. Highly recommend it."
Dined on 5/17/2013
Special Features: fit for foodies, romantic, neighborhood gem, special occasion
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"With the exception of the escargots, none of the dishes would I order again. Overall: the dishes almost all had a sweet flavour profile: apples, prunes, honey etc. It was disconcerting to have one note jar throughout the meal. The waitress assured me that the rose was dry - it was not. Finally, crucially, the bread basket was utterly disappointing. Soft baguettes with industrial oven prints. Really? The bread set the tone for a lacklustre meal.
For $250, the consistency of the meal and the taste of the food should have been more complete.
ICi is by no means a bad resto, but the reviews led me to believe I would be experiencing something special. And it just wasn't."
Dined on 5/11/2013
Special Features: romantic, neighborhood gem
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"Our second dining experience in Toronto was delightful. We love an out of the way find and ICI fit the bill. Small, quaint and quiet with a fresh, inventive menu and wonderful service. It was literally our best meal of a 5 day visit. We would certainly go back."
Dined on 5/01/2013
Special Features: fit for foodies, romantic, neighborhood gem, special occasion
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"Mostly when you eat at a restaurant you think well I can replicate that . This food is so unique delicious and the presentation amazing .it would be impossible to replicate that! Service was great and not stuffy or pretentious."
Dined on 5/01/2013
Special Features: fit for foodies, notable wine list, romantic, hot spot, special occasion
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"We went here for our anniversary and asked for a tasting menu which Chef was more than happy to accomodate. All of the dishes were excellent though both our favorites was the scallops & drunken lobster. The scallops and lobster we probably the best cooked we've had to date. Highly recommended and we will be going back again."
Dined on 27/04/2013
2013
Special Features: fit for foodies, special occasion
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"Everything was perfect. The Lobster bisque is the best I have ever had. Avocado tempura was really unique and yummy. I loved the braised beef in a beautiful rich sauce. Desserts were also amazing -- lemon tarte, and wow the chocolate souffle made to order! Cocktails and wine were really good. JP Challet was a lovely host. Cannot wait to return."
Dined on 05/04/2013
2009
Special Features: fit for foodies, special occasion
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"This is a very tiny restaurant so it is hard to get reservations but the food is excellent 4.5/5 and the service very friendly. Well priced for the quality of food as well. The lobster bisque was perhaps the best I have ever tasted!"
Dined on 19/04/2013
2010
Special Features: fit for foodies
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"Had one of the best tasting food experiences here. In terms of food, comparable to a Michelin star rated restaurant. Our party of four, enjoyed three appetizers, four mains and two desserts. The restaurant was most accommodating, as each dish was split and shared by the four of us. We thus enjoyed a tasting menu with all of our selections. Everything was fabulous, although our collective favorites were the steak tartar, lobster bisque and soufflé. Service was excellent and BYOB corkage of $25 allowed us to bring a great wine to enjoy. Ambiance and seating were adequate, somewhat sparse and uninspiring. A must try for any foodie."
Dined on 12/04/2013
2007
Special Features: fit for foodies, neighborhood gem
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"Outstanding food and service. Excellent choice of wine. Ambience is great, intimate yet lively. Love that it is a small restaurant . Menu is very inventive . One of best dining experiences on TO"
Dined on 10/04/2013
2010
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"It is absolutely spectacular! Some reviewers say pricey but you get really amazing food. I challenge anyone to find this quality anywhere in Toronto..."
Dined on 06/04/2013
2013
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"I relish the day that Jean-Pierre Chalet opened ICI Bistro in the Annex area of Toronto. It was my birthday night, it was a little difficult to get reservations, but well worth the challenge. Expect to spend more than the usual - every penny (or nickel in the new Canadian context) is worth it! Warmed with a cod amuse bouche - followed by a goat cheese, endivze salad with this a delicious quinoa - we had bouillabaise fish which was meaty - we indulged with the lamb and beef, both cooked to perfection. The "icing" on the meat was the velvet mashed potatoes. The wine was paired magically with the help of the waiting staff! I can't wait until our next encounter with JPC's ICI, and you shouldn't wait either!"
Dined on 06/04/2013
2011
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"for the 1st time in a very long time we found a menu we weren't wishing for more, from start to finish an excellent evening, the food exciting to get and "delish" to eat, the drinks too!"
Dined on 28/03/2013
2013
Special Features: fit for foodies, romantic, special occasion
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"Excellent food, service, and nice ambience. Quite an amazing number of people working for such a small restaurant; resulting in an excellent experience."
Dined on 27/03/2013
2009
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"The food was delicious and well-prepared. The service was wonderful. The only downside was portions were expensive for their size (for example $32 for half a duck breast and two stuffed pasta pieces with a small portion of vegetables)."
Dined on 28/03/2013
2013
Special Features: fit for foodies, neighborhood gem, special occasion
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"I had heard about this restaurant from some friends and wanted to try it for a while, couldn't find a time that worked until this week. Decided to go try it by myself. They don't have a tasting menu, but when I asked about one, they said they could ask the chef to pick plates for me if I'd like. I was happy to not have to decide because everything on the menu looked great. I ended up tasting 5 things in total: tartare, foie gras, duck, lamb, and souffle. The food was great. The service was fantastic. The cost was reasonable. I would definitely come here again."
Dined on 27/03/2013
2009
Special Features: fit for foodies, neighborhood gem
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"Ici was an exquisite experience - food, ambiance and knowledgeable non-rush first class service. The food took us to another level of food appreciation and subtlety. It is definitely a must place for all food connoisseurs."
Dined on 09/03/2013
2013
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"The lobster bisque was amazing, as were all the dishes we had. I also loved the scallops, crab and lobster dish. Overall it was a wonderful meal with great service."
Dined on 08/03/2013
2011
Special Features: fit for foodies, notable wine list, special occasion
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"First-rate overall, across the board. The menu is relatively limited, in the best way possible: it offers a wide range of dishes, but with just a couple of choices within each category. Any dish (save for the tartares) can be had either as appetizer or main. Above all, the food is excellent: it is creatively conceived, and every dish shows that the chef really knows what he is doing. Our only complaint is that the wine portions and prices are less than meets the eye for serving sizes below a full bottle. They offer a 3 oz and a 6 oz glass, with the 6 oz glass being more than fairly priced: it is exactly 1/4 the price of a full bottle. But the 6 oz serving was, alas, not 6 oz but a skimpy 4 or 5. When possible, choose bottles!"
Dined on 07/03/2013
2013
Special Features: fit for foodies, neighborhood gem, romantic
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"Another fantastic night, light french music, great ambience and spectacular food, I had lobster bisque, scallops and lobster, chocolate brownie everything was just so magical, they even prepared pasta for kids from scratch.Chef is always in the premises,we felt so welcomed."
Dined on 06/03/2013
2013
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"I made a reservation for my girlfriend's birthday and we were greeted by a glass of bubbly our table was very romantic and the service was excellent. Very tough to get reservations but I can see why very small seating but love the intimate atmosphere and also the food was superb. I will definitely go back! Lobster and scallops divine:)"
Dined on 28/02/2013
2004
Special Features: fit for foodies, romantic, special occasion
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"Delicious food and charming service. Delightful room. The only thing lacking was something green. It would have been nice to have a salad and be offered more vegetables. That said, everything else was delicious. The grand marnier soufflé was superb."
Dined on 02/03/2013
2013
Special Features: fit for foodies, neighborhood gem, special occasion
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"This restaurant is really outstanding from food to service. A small gem with amazing and beautifully presented dishes. One of the best we have been to in a long time. Will be back."
Dined on 02/03/2013
2007
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"The chefs at ICI cook well -- very well. Everything has strongly defined flavors and textures. When it hits its peaks -- as in the braised short beef ribs -- bistro cuiseine approaches a Platonic ideal. There may be some glitches at the non-food level; but they hardly matter, not least because the staff is eager and friendly. Go."
Dined on 22/02/2013
2004
Special Features: fit for foodies, neighborhood gem, special occasion, hot spot
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"Love the food. Its best to go 4 people, and share. We have done this twice, and allows a great sampling of the wonderful food. The wine parings are also excellent - in fact, its better to sample multiple three ounce glasses than to have a single bottle."
Dined on 23/02/2013
2007
Special Features: fit for foodies, notable wine list
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"At ICI you can find delicious, interesting food by an accomplished cook for a price that seems more than fair for what you get. The place is tiny,4 tables, some bar stools, with an open kitchen, the staff is attentive & friendly but not in your face. The food is really the main event. We ate amazingly well. All dishes are available in small or large sizes - meant to be either apps or mains, but allowing the small of stomach to taste more dishes. We ate croquettes: assorted yummy bits, then the foie gras "oreos". My Lobster Bisque was intensely flavored, rich but not cloying.The best dish was the Maigret of duck with a duck ravioli. The desserts were very special - made to order souffle and a perfect creme brulee."
Dined on 20/02/2013
2009
Special Features: fit for foodies, romantic, special occasion
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"Bar none, the best French food and possibly one of the better dinners I've ever had in Toronto. Lobster Bisque is a must have, steak tartar was excellent however the one with the sharp cheese really is quite something. The seafood entrée with the scallop with crab and pear in the middle is literally one of the better entrées of my life.
Everything is so well put together and thought out. My wife and I shared 4 of the small sized entrée plates and were quite full. Wine list is nice but pricey, we brought our own bottle and they charge a $25 corkage fee, not too bad in comparison to the markup on some of the wines on the list.
All in our bill with tip was about $150"
Dined on 15/02/2013
2010
Special Features: fit for foodies, neighborhood gem, romantic, special occasion, hot spot
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"Lived up to its reputation. We asked if the chef could do cheese souffle for us - he make fabulous gryere / mushroom souffle. Felt like I was back in France - also loved the waitress from Marseilles. I don't think I can get any closer to France unless I catch the Air Canada 880...."
Dined on 15/02/2013
2012
Special Features: fit for foodies, late-night find, neighborhood gem, romantic, special occasion, hot spot
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"Wonderful food, service and ambiance. We'll definitely come again. Our server was so lovely and intuitive - she anticipated our needs and helped to create a memorable night for us on my husband's birthday. Thank you, Ici!"
Dined on 09/02/2013
2012
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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"Maybe we set the bar too high. Food was rather disappointed for that kind of money. It was a celebration dinner my bf's bday, mentioned this upon booking and they did acknowledge when confirming my reservation the day before. Nothing happened, not even a candle on our soufflé. I had much better dining experience at the Franks Kitchen, Pangea, Your Truely......etc. I def won't return to this place nor I will recommend it to others."
Dined on 08/02/2013
2012
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"everything was great about this place, my only quibble and its totally a matter of personal preference is that for the price I would rather be at a place where there is more table seating. I don't mind informal and sitting at the bar, but then want the prices to be a little more moderate. But if you like fancy food and casual atmosphere, this place is great."
Dined on 24/01/2013
2011
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"The food at ICI is beyond compare. Although there are not many vegetarian options, there is always something to eat for vegetarians and Chef will put together various vegetarian options. The amuses bouches are incredible - carrot mousse this week. There is a new cocktail menu that sounds delicious as well as a great cheese menu. The desserts are simply the best in Toronto, perhaps anywhere."
Dined on 23/01/2013
2013
Special Features: fit for foodies, neighborhood gem, notable wine list, special occasion
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