Namaste! Taste the culinary vision of renowned chefs Jagmohan Jayara and CS Rawat. A perfect place to meet clients and co-workers! Great family dining!
Bombay Chopsticks by India House is based on dishes that are very popular in India and are becoming very popular in Chicago! Start with a Vegetarian Spring Roll or Sweet Corn Soup. For an entrée, “Jagmohan’s Favorite”, Kung Pao Chicken, is a crowd pleaser at many Chinese restaurants in Chicago and it’s very special at Bombay Chopsticks. Vegetarian dishes like Sa Po Vegetables and Tofu in Tangy Sauce are very popular!
Our dishes are spiced to order and served with un-paralleled service!
"Overall the restaurant was very good. Unfortunately, we made some mistakes with the appetizers....both dishes came fried, but this was not indicated in the menu description. Additionally, I think the restaurant was overly cautious including heat as we were new comers. Our main course was excellent and the service attentive and welcoming. Next time, we will make sure to let them know we are not afraid of spices or experimentation."
Dined on 04/06/2013
2006
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"The food was excellent and our waiter was very attentive, friendly, and informative. We weren't rushed even when it got busier later in the evening. We will be going there again but is a little high priced so it will only be for special occasions. I would recommend to anyone. It was 5 star all around."
Dined on 03/23/2013
2013
Special Features: good for groups, special occasion
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"Lamb chili was indistinguishable from black pepper mushrooms - both deep fried and served in dull sauce. Pomfret was still swimming - in a bed of sauce. Oil used for deep fried (again!) spinach was old and off. I made a special trip from Milwaukee to try BC and regretted the gas I wasted."
Dined on 02/13/2013
2009
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