(five-0-three) offers casual, fine dining with a focus on local, sustainable ingredients. Our menu changes frequently to take advantage of the short growing seasons in the Northwest. We feature an international wine list with a clear focus on boutique wineries found in the Northwest to compliment the locally sourced food.
"The service was not consistent from the bartender even though there were hardly any people in the establishment. There were three gentlemen staff and a female server talking at the end of the bar rather than asking their customers if they would like anything else or if they wish to settle their tab before moving to their table. The mac and cheese as well as the cheese and fruit plate were flavor-full. The stuffed pork was extremely dry and the risotto needed salt (and I never salt food). Overall for the cost I have had much better service, food and ambiance at other higher end restaurants. Sadly though I live close by, I would probably not come back nor recommend this restaurant to friends."
Dined on 04/19/2013
2011
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"We really enjoyed everything about Five-O-Three! The food was very good and the service was great! Every person on the wait staff was friendly and kind. I had a knee immobilizer on my left leg due to a fractured knee cap and the gal seated us where I was able to easily keep it straight as ordered by the doc. We will go back again!!"
Dined on 03/15/2013
2008
Special Features: fit for foodies, neighborhood gem, special occasion
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"We live in the restaurant wasteland known as Oregon City. This little spot is just across the bridge in West Linn, and has become one of our favorite spots for dinner. Friendly, helpful wait staff, a creative menu with lots of options."
Dined on 02/08/2013
2008
Special Features: fit for foodies, neighborhood gem, notable wine list
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"My girlfriend and I thuroughly enjoyed our experience at Five-O-Three. The food was awesome.... the drinks were awesome.... the ambiance was awesome too! The pricing was a little on the high side.... but... only a little. I would recommend to all of my friends simply based on the food. My compliments to the Chef(s)!!"
Dined on 02/01/2013
2012
Special Features: fit for foodies, kid-friendly, neighborhood gem, notable wine list, hot spot
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