Each Pierre Loti location has its own unique food menu, however they all share the same wine friendly food made from only the freshest ingredients. Our Mediterranean inspired menus include ingredients handpicked from local producers and farmers markets every morning. Small plates, like tartares and various seasonal salads, are available year-round along with a more substantial menu that changes with the seasons. In addition, all the Pierre Lotis have a varied and extensive cheese and charcuterie list with selections from around the world that can be tailored into a cheese plate to compliment the wine selection. We offer a selection of assorted chocolates and truffles which can also tasted and paired with wines and champagnes.
"Our experience at Peirre Loti was great. Food was delicious and wait staff was very attentive. In out reservation, we requested our table to upstairs by the window, upon arrival everything was perfectly ready for us! Which was a great plus! We would definitely come back."
Dined on 6/13/2013
2012
Special Features: fit for foodies, romantic
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"A lovely wine bar with salads, cold and hot tapas on offer. The jumbo sea scallops, lamb chops, grilled calamari and pan seared salmon were all delicious and the portions were larger than the usual tapas serving. A clear favorite was the grilled octopus salad. The wine selection was good and the ambience just right for the evening. Complimentary desserts were a wonderful surprise and were absolute delights. The service was excellent and friendly and this is a place worth coming back to."
Dined on 5/23/2013
Special Features: fit for foodies, good for groups, neighborhood gem
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"The service was very slow, because they were very busy. The food wasn't as good as the first time - my salmon dish was very greasy (way too much oil on my veggies) and not seasoned at all. I would still go back because I feel it was really good the first time I ate there. Maybe it was an off nite?"
Dined on 5/17/2013
Special Features: good for groups, neighborhood gem
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"We enjoyed the different tapas and very nice and knowledgeable service, especially the octopus and bronzini and coffee flavored creme brulee. We sat upstairs--no elevator--to avoid the very noisy downstairs/outside. This is a casual neighborhood find."
Dined on 5/16/2013
Special Features: neighborhood gem
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"Was looking for a tapas/wine bar combo and hit the jackpot with Pierre Loti. Small, great ambience, felt like we stumbled upon the greatest secret in Midtown East. I wish I lived in NYC to become a regular!"
Dined on 5/11/2013
Special Features: fit for foodies, great for outdoor dining, notable wine list, romantic, late-night find, neighborhood gem, special occasion
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"The food is good here, the service was great. The space is very cramped, atleast it was where we were seated downstairs. The staff was very friendly and that made our experience really good."
Dined on 03/30/2013
2012
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"Great spot for an after-work outing with friends. We were lucky to meet the owner who was fantastic. Food was good, portions generous and energy was fun. In the summer they plan to have 9 tables for outdoor dining and run a great happy hour special."
Dined on 03/14/2013
2007
Special Features: good for groups, neighborhood gem
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"Went there for our 1 year anniversary! had early reservation like around 5:30p so it was not crowded. ambiance was very romantic. servers were very attentive. When they found out it was our anniversary they surprised us with complimentary Prosecco. Turkish coffee creme brûlée was delish!"
Dined on 03/09/2013
2013
Special Features: romantic, special occasion
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"upstairs is quiet and romantic. the tapas was grilled delicious. the house wine was very good and happy hour was a treat. love the music list. very relaxed. will definitely go back . great place for easy dining and a good drink."
Dined on 03/05/2013
2010
Special Features: neighborhood gem
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"We were in the mood for Tapas and found Pierre Loti Midtown on Yelp. Our hotel was on 55th between 5th and 6th so it was a bit of a hike for dinner but worth it. The wine list was decent but they were offering specials on the Hungarian wines and they were better then expected. Highlights for me were the Tuna Tartar (probably best I have ever had) with capers and avocado, the shrimp stuffed whole squid, braised short ribs and the grape leaves. Good choices for both Paleo and Gluten Free options."
Dined on 02/16/2013
2009
Special Features: late-night find
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