L'Auberge Saint-Gabriel, située en plein cœur du Vieux Montréal, ouvre ses portes sur une nouvelle aventure gastronomique, basée sur la créativité, la convivialité, la générosité et la passion du talentueux Chef Eric Gonzalez. Dans ce joyau architectural, Eric relève le défi de revisiter une cuisine classique afin que chaque repas devienne une expérience inoubliable qui laisse le goût du souvenir.
"Trop de mélange de saveurs. Le service semble un peu désorganisé , on est revenu 3 fois nous dire que l'on allait revenir dans deux minutes. Par contre le sommelier connait sa carte , très sympathique et attentionné."
Dined on 05/04/2013
2009
Special Features: vibrant bar scene, good for groups, notable wine list, hot spot
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"We had a very special evening at this wonderful restaurant. As a party of six, we went with the Carte Blanche menu which was wonderful - however be prepared for a long evening!"
Dined on 28/03/2013
2013
Special Features: vibrant bar scene, fit for foodies, good for groups, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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"This was a potentially nice restaurant . The noise as well as the shaking from the other venues had me and my family in and out in 90 minutes. It is not what I would anticipate at $100 per person"
Dined on 16/03/2013
2006
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"I guess we were expecting more but for a restaurant that seems to want to position itself towards the high end we felt the decor and table settings didn't inspire and felt basic and uncomfortable. The food was good, some plates very good but the overall experience was average."
Dined on 06/03/2013
2011
Special Features: good for groups, notable wine list
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