Savory steaks and the freshest seafood are on the menu at Mystic Lake Casino Hotel’s Mystic Steakhouse℠. Traditional steakhouse prices are not. Meat lovers will delight in the several mouth‐watering steakhouse entrées, including filet mignon, New York strip, bone‐in pork chop, brick‐oven chicken and roasted lamb chops. Seafood fans will savor offerings that include lobster tails, king crab legs, grilled Norwegian salmon and jumbo diver sea scallops. For those who can’t decide, combination plates offer the perfect portions from land and sea. Whatever you choose, complement your meal with a full‐bodied Cabernet Sauvignon, a deliciously crisp Pinot Grigio, or an ice‐cold beer. You’ll want to save room for one of the many delectable desserts made in Mystic Lake’s own pastry kitchen. And don’t forget to top it all off with an after‐dinner spirit or port.
"I would compliment the manager on this restaurant. The servers work very well together. Everyone knows their role in providing efficient service. They are not bothersome but always available. Food is served hot with a delightful presentation and well portioned."
Dined on 5/12/2013
Special Features: special occasion
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"First time there, thought Ribbons Restaurant was good, Premio not so good, the steakhouse was excellent. Every aspect involved exceeded my expectations."
Dined on 5/12/2013
Special Features: fit for foodies, good for groups, romantic, notable wine list, special occasion
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"Everything about our dinner was spectacular - except the food!! The prices are certainly not cheap - so Mystic should really step up the quality. The seating is extremely comfortable; the service was outstanding; even the glass ware and linens were above average. Why were the steaks and the scallops inferior quality, and the au gratin potatoes the same quality you would receive at the buffet? Incongruous would be the best description."
Dined on 5/11/2013
Special Features: hot spot
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"Very nice experience celebrating our anniversary. Excellent steak and shrimp and the staff was extremely attentive and acknowledged our anniversary with a delicious dessert."
Dined on 04/13/2013
2011
Special Features: special occasion
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"We each enjoyed a steak and both were excellent - very tender and flavorful. Good value for the money, as you get salad, vegetable and potato included. Service was amazingly fast, but I know that's the standard at Mystic Lake. We were very glad we had reservations rather than having to stand in line to get a table. If cigarette smoke bothers you, ask for a table away from the smoking section or ask to have the doors closed between the two sections."
Dined on 04/13/2013
2007
Special Features: good for groups, late-night find
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"Service was very good, atmosphere was wonderful. My wife loved her meal and her steak looked wonderful, my steak seemed to be a cheap cut that you would pickup at the local grocery store."
Dined on 03/28/2013
2013
Special Features: special occasion
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"This was our second visit in a year or so. The food was excellent both times, and our service was fantastic. We were very pleased with our experience. The prices are very reasonable for a steak/chop house too."
Dined on 03/23/2013
2006
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"Wait staff was above my expectations and the food was prepared perfectly. I had the filet, so the choice of meal should be considered. My guest had the au gratin potatoes and said they weren't great."
Dined on 03/23/2013
2011
Special Features: fit for foodies, special occasion
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"I ordered the Walleye Pike dinner. I really hoped I could get it pan fried but saw it came only broiled and in a sauce - but I tried it. I couldn't eat it...not only did it not look appetizing with that pink sauce, it tasted very fishy. The waitress was very kind and took it back. I ordered the shrimp instead. In a very quick time I had my new meal. The shrimp were rubbery but I was hungry and ate every one of them! The flavoring was very good - just the texture was disappointing. BUt - I can't say enough good things about the wait staff! Our waitress was friendly and fun and so was the fellow who brought our food. The waitress checked back often to see if there was anything she could do for us."
Dined on 03/22/2013
2013
Special Features: special occasion
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"You cannot enter the steakhouse without walking through the casino. Mystic doesn't have very good air handlers. By the time I was in the steakhouse, my nose was clogged from the smoke.
The steakhouse is nice in appearance. Nice, not elegant. It is not, Seven, Capital Grille, Manny's, etc. It reminds me of an old Black Angus or the like.I had a 10 oz. Ribeye. It was about 1/2 inch thick and came to the table hot, with crisscross grill marks and a wooden stick in it stating its temperature. The potato was cooked well and had a lot of salt on the outside (which I like).
Wait staff was pleasant. All in all, a decent place. Nice...not elegant."
Dined on 03/17/2013
2010
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"I thought I steak house should have good steak. My flat little fillet tasted like fish. I big disappointment.I was jealous of my husband's fried shrimp. Though over-priced, it tasted good."
Dined on 03/15/2013
2013
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"My reservation was made months before, but I was seated 15 minutes late. Instead, the hostess decided to seat another couple standing in line (without a reservation) who had complained about the wait and indicated that they were going to the Joan Rivers concert (so was I). Next, a couple showed up and asked for the manager, by name. This couple, who were not in line nor had a reservation, were seated before I was, also. Evidently, it does not matter whether one has a reservation, rather it is "who you complain to" or "who you know" that carries weight with this restaurant.
The food was moderately priced and was of moderate quality. The restaurant needs an ambiance overhaul: no bar area, casino carpeting, add tablecloths."
Dined on 03/14/2013
2006
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"We noticed from the last time we were there the portions for the vegetables (asparagus) and the AuGratin potatoes were a lot smaller. Otherwise the food was great. Very good Filet Mignon and very generous portion of the Walleye shore lunch."
Dined on 03/10/2013
2012
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"Everything was great, except they really undercook their steaks. I asked for mine well done and it came out a medium, but that is an easy fix. Service was great. The crab legs were soft and did not crack, which made for a messy experience."
Dined on 03/02/2013
2013
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"Although the food was very good, we arrived, sat down, were served with our appetizer, then salad, then main meal - and paid the check - within 35 minutes. We were there for our wedding anniversary and had booked a babysitter for the WHOLE evening! Never have we had such a quick dining experience - ever. The waiter was attentive enough but was very robotic - and quick! When out for an evening meal, especially for a special occasion, one would like to think the dining experience would last AT LEAST 1.5 hours. I have since spoken to 2 other couples who had similar 'quick' experiences..."
Dined on 02/23/2013
2013
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"I love the relaxed feel of this place. I definitely would return to try more dishes. The food was good and the lettuce salad was refreshing. The table was nice in the back of the restaraunt and was kind of quiet; we liked that. Our waiteress was very friendly and delivered outstanding service. The only negative thing I can say is that my rib-eye steak didn't have any taste to it, but on the flip side my wife loved her filet migon and lobster tail with aspargus."
Dined on 02/23/2013
2011
Special Features: special occasion
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"This was our first visit to the restaurant and truly enjoyed the food and service. We had the Valentine special-very tasty, nice portions with great presentation. Dessert was so good we ordered a second. Look forward to going back with hopes of finding the rest of the menu just as tasty."
Dined on 02/14/2013
2010
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"We were there on the night of a concert, so it was a bit busier than normal. Out waitress, however, seemed to be not very interested in helping us. She didn't mention the specials of the day, failed to mention that anchovies were available for the ceasar salad, and even then seemed to forget to put our order in as others around us that arrived after us got their food first. 40 minutes for our salads, then another 20 for the entrees isn't acceptable, no matter whats going on that night. The food, once arrived, was amazing. I have no complaints about that. I had the lasagna. It was melt in your mouth delicious pasta and meat sauce. My partner had the NY strip. Done perfectly and seasoned wonderfully."
Dined on 02/08/2013
2009
Special Features: fit for foodies, special occasion
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"I ordered the Alaskan King Crab Legs. They looked very nice when they arrived at the table, but when I went to eat, they were "Cold" and very "Chewy", like rubber. For $36.00, I could have went somewhere else and got better Crab Legs. Wife had the Salmon and very pleased."
Dined on 01/31/2013
2013
Special Features: special occasion
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"Our first visit to this restaurant. We went on a Saturday night, and thankfully I made a reservation. When we arrived, it was 7:30 and there was a 45 minute wait for non reserved tables. We were seated within 10 minutes of our reservation time. Our server was very infomative, attentive, professional and enthusiastic. Meals are very reasonable priced- most entrees include a side salad, vegetable and potato, as well as some delicious bread. My ribeye was done exactly the way I like it, as were my companions prawns. We had Beef Bites (cajun style) for appetizer, and they were ample in portion size and very tasty. Just the right amount of "heat". We didn't have any dessert, as we were so full from the meal itself. Will return soon."
Dined on 02/02/2013
2010
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"You were very cordial even when we needed to set our reservation back twice. We appreciated the great service all around. The food was wonderful and our waiter was very attentive. Thanks!"
Dined on 02/01/2013
2013
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"It was a treat to dine at Mystic Steakhouse. I really didn't expect much, as it is in a casino and the dress is casual, but we will definitely be returning! The dark bread was warm and yummy. The entrees were delicious. I had a perfectly-cooked medium-rare rib eye with broiled scallops. The scallops and steak were both tender and very flavorful. The atmosphere was warm and comfortable; and there were no children even at 5:30 pm. Kids are great, but having only adults dining gave the experience a romantic feel. My only complaint (and it really isn't one) is the Cesar salad was just fair, nothing special, but it was nicely chilled, fresh and tasty. I would like to try dessert next time. We were too full this time! Go! Enjoy!"
Dined on 01/27/2013
2013
Special Features: romantic, special occasion
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"The food was excellent. Best steak EVER! There were 4 at our table and one of the meals was incorrect. Had to wait another 25 minutes for corrected meal to come back. At that time the other diners at my table were finished. The waitress was very apologetic and the price of my meal was subtracted from the bill and a free dessert for the table was included. Mistakes will happen and I feel the restaurant made proper amends to make things right. Will definitely return!"
Dined on 01/26/2013
2013
Special Features: good for groups, special occasion
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"Great experience and food. Friendly, attentive staff. Tables are not all crammed together either. Loved that they now serve drinks which prompted our first visit. 2 thumbs up!"
Dined on 01/25/2013
2008
Special Features: good for groups, special occasion
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"Server screwed up my beer and steak order after confirming multiple times.... Other than that food was fine, but service didn't ruin our dinner. The guy just wasn't bright."
Dined on 01/24/2013
2013
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"Good food, my filet was medium rare like I ordered. Asparagus was tender and tasty. We we're celebrating a Birthday. There was 8 of us and the service was perfect. We laughed, we cried, it was a great over all experience."
Dined on 01/11/2013
2013
Special Features: special occasion
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"The food was amazing! I was skeptical but the food tasted even better than it looks in the pictures. We will definitely go back the next time we are in the area."
Dined on 01/19/2013
2013
Special Features: fit for foodies, notable wine list, romantic, special occasion
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"We had a great experience! The wait staff seemed undermanned for how busy it was, but our server was appologetic and very polite about it. Food was wonderful!! THE BEST CALIMARI I have had is some time!"
Dined on 01/19/2013
2013
Special Features: fit for foodies, romantic, special occasion
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