Barbounia: a boisterous reinvention of the Mediterranean’s vibrant cuisine and easy lifestyle. Named for the ubiquitous red mullet that swims the Mediterranean waters, Barbounia celebrates the region’s common heritage and bold cuisines through distinctive flavors, fresh ingredients and innovative design by the award winning Atlanta-based Johnson Studio.
"Love the mezzes and the appetizers here. Our favorite is an order of the trio of tzatziki, roasted eggplant and hummus with the fabulous bread. This time we also enjoyed the merguez sausage, hamachi and grilled octopus. The wine list is varied with many excellent mid-range choices. I have also been here for brunch, which I would highly recommend."
Dined on 5/20/2013
Special Features: fit for foodies, good for groups, vibrant bar scene, great for brunch
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"We were there for mother's day brunch, so perhaps this restaurant is better on other days. Three out of four of us arrived 5 minutes early for our reservation, but they would not seat us and gave our table to a walk in group. Our 4th party member arrived exactly on time, but we had to wait about 15-20 minutes for a table. Weird. My omelet was horrible, cold over cooked egg with a small amount of cold tomato and cheese that wasn't even slightly melted. A limp arugula salad, ugh..... the hummus plate was bland. Did enjoy the side of fries we ordered for the table, but that is about it. Once seated, the service was nice. With so many fabulous brunch options in NY (it really is a city that brunches), I would avoid this place."
Dined on 5/12/2013
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"It's been a few years since I've been at Barbounia, but not for dinner. The food was fine. Nothing really outstanding. I had the lamb kabob. The noise level at times were high. The only thing that I did not like was when I asked for a glass of pinot noir as I sat down. The wine was good. I did not expect the wine to be $16!! The server should have mentioned it. I would have just had a glass of water.
I won't be back!"
Dined on 5/08/2013
Special Features: vibrant bar scene, hot spot, great for lunch
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"The restaurant is beautiful, and there's a lively bar scene. Food and service and also excellent but if you're really hoping to catch up with someone and have an in depth conversation, the noise level is a little too loud. I found myself having to shout at times."
Dined on 5/07/2013
Special Features: good for groups, vibrant bar scene, hot spot
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"Recommended by family member, this was a great find for visiting New Yorkers. Food was excellent, Service very good, only downfall was the noise level. Would definitely return for another visit."
Dined on 5/03/2013
Special Features: fit for foodies, late-night find, neighborhood gem
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"the noise level in the restaurant on a friday night is so loud you cannot hear the person across from you, due to the acoustics mainly. My voice was hoarse after having dinner. The food is a delicious selection of Mediteranean fair and will appease a vegetarian or hearty meat eater alike. The service left a little to be desired - we were flagging down our waiter for the basics like ordering our entrees and for the check since he did not check in with us at any point."
Dined on 5/03/2013
Special Features: vibrant bar scene
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"Food was excellent, waiter did not know a thing about the wine list, when questioned about a particular bottle of wine, he did not know and the wine steward was not in. That was frustrating."
Dined on 04/28/2013
2006
Special Features: notable wine list
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"I love the scene, the food and the service! The staff are friendly and fund! Your glass is never left empty! The scene is excellent for people watching, yet private enough to focus on the conversation at your table only. The chief creates "finger licking good" dishes!"
Dined on 04/28/2013
2007
Special Features: vibrant bar scene, fit for foodies, great for brunch, neighborhood gem, scenic view, hot spot
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"Great fresh food! We go there often, great music, great vibe, the bar area is also great. The food is very authentic, the fresh seafood is amazing, the meat is delicious They also have amazing desserts!!! Highly recommend fresh whole fish, lamb kebab in terracota, falafel, garlic shrimp..."
Dined on 04/15/2013
2012
Special Features: vibrant bar scene, fit for foodies, good for groups, hot spot
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"Great food and especially good with handling groups. Drink selection is fantastic and the wait service was attentive enough to keep it an enjoyable experience!"
Dined on 04/11/2013
2012
Special Features: vibrant bar scene, fit for foodies, good for groups, great for brunch, neighborhood gem, notable wine list, romantic, hot spot
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"I had a great birthday dinner here and it was my first time dining at Barbounia. My friends and I enjoyed everything and the waitress was very attentive. Will come back again!"
Dined on 04/13/2013
2009
Special Features: fit for foodies, good for groups, neighborhood gem, special occasion, great for lunch
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"On of my favorite NYC spots for brunch. The AYCD mimosa deal is the way to go. The mimosas are delicious and the staff is attentive in filling your glasses. I love the food. The burger and chicken sandwich are amazing. Love the ambiance, the energy, the decor."
Dined on 04/06/2013
2011
Special Features: vibrant bar scene, fit for foodies, good for groups, great for brunch
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"Our third time at Barbounia and once again, we had a fabulous dinner. Very noisy and energetic crowd so it is not for people who want a quiet conversation. We loved the drinks and the fish dishes are fantastic!"
Dined on 03/29/2013
2007
Special Features: fit for foodies, neighborhood gem, hot spot
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"The best Mediterranean food in New York comes to you in a great room with fit unpretentious services and a easy to navigate wine list. The Taramosalata is not to be missed, and if you don't order the fondue you're missing a rare treat... One of my ten best restaurants in Gotham."
Dined on 03/03/2013
2007
Special Features: vibrant bar scene, fit for foodies, neighborhood gem, hot spot
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"Barbounia was a tremendous disappointment. The food was bland and poorly seasoned; the service was of the type that pretends to be attentive but is clearly trying to get you in and out; the noise level was such that it was impossible to hear what anyone at the table was saying without leaning forward and paying close attention--and all this at a very high price. I would never return or recommend it."
Dined on 03/16/2013
2012
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"Went with two friends. Saw a bunch of people we knew, the food was fantastic, drinks were good, nice high ceilings, great service, great location... i definitely will be back"
Dined on 03/16/2013
2010
Special Features: fit for foodies, good for groups, neighborhood gem, romantic
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"the manager does try to push you out a little at the end because it is so crowded which is sort of annoying, but our server was so sweet and told us we could keep drinking bottomless mimosas at the bar. plus the food was excellent. make sure you have a rez for brunch! and try the hummus!"
Dined on 02/23/2013
2011
Special Features: fit for foodies
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"I was reluctant to go because Mediterranean food isn't my favorite, but it was delicious. I ordered the crispy calamari and chicken. The three other people in the party loved it as well. The only criticism I have would be the noise level. I did have to speak louder to be heard. That's why I wouldn't call it romantic."
Dined on 03/09/2013
2010
Special Features: fit for foodies, neighborhood gem, special occasion, hot spot
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"I love the food. The hostess and wait staff are nice and friendly, unfortunately they have not been trained properly. I eat at Barbounia often and is always the same. They leave you waiting, don't bring your drink, or coffee and once reminded if you can get their attention it take forever. The bus staff are always trying to take plates before everyone is finished with their main courses. I like the restaurant so this is the only reason I am bothering to give feedback."
Dined on 03/05/2013
2010
Special Features: fit for foodies, neighborhood gem, great for lunch
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"I've been to the Barbounia brunch at least 15 times in the past year. The food is always delicious, the atmosphere is always a blast and the staff is USUALLY very attentive and friendly. This past Sunday, I had a waiter who was a total dud. He came by the table only twice; once to impatiently take our order and a second time to bring us our check before we even asked for it. What if we wanted to order more food? He never once came by to ask how we were doing or if we needed anything. This one instance won't deter me from coming back to Barbounia, but I definitely hope I dont get this waiter again or I'm saying something to management."
Dined on 03/03/2013
2010
Special Features: fit for foodies, good for groups, great for brunch, special occasion, great for lunch, hot spot
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"We live very close by & are well acquainted with the local restaurants. Overall, the experience was pretty overpriced for what you can get in Gramercy. $32 for a decent portion of fish + $15 cocktails may not break the bank, but the service was sub-par (I had a clipboard menu shot at me frisbee-style by the hostess with a scant apology, our waiter forgot to give any specials before demanding what we wanted, etc.). The noise from the bar made it impossible to have any conversation (we aren't old). Both fish entrees were drowned in way over-salted sauce (my husband downed ~5 glasses of water with his dish). We didn't stay for dessert."
Dined on 02/22/2013
2006
Special Features: vibrant bar scene
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"love the 20 dollar endless mimosas and delicious bread and hummus...everything ive had here is amazing. try the crab benedict! make a reservation though because it definitely gets crowded."
Dined on 02/17/2013
2011
Special Features: fit for foodies, good for groups, great for brunch
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"Went with a big group for brunch and it was great. It had delicious food, and the option for unlimited champagne/mimosas. It was energetic and loud, but the restaurant was bright so it didn't feel too overwhelming."
Dined on 02/16/2013
2012
Special Features: fit for foodies, good for groups, great for brunch
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"Four of us met for lunch to celebrate our pal's birthday. The food was amazing -- the best hummus I have ever had servied with fresh from the oven flatbread that was so light ans flavorful you were tempted to just eat that... The entire wait staff were charming, thoughtful and attentive. I am already planning to go back with my family for dinner."
Dined on 02/12/2013
2006
Special Features: fit for foodies, good for groups, kid-friendly, great for lunch
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"On a center tbl & we could feel very cold air every time door opened. Felt the foot traffic of all servers/host/bus boys. Our waiter was not happy when he found out we were not in a rush & plan to enjoy brunch/bottomless Mimosas. He had attitude & service was not great at all. He was still trying to rush us & even made a comment about turning over the tbl. Asked for extra bread with appz & we noticed he never put in the order. We had to grab a mgr/host to get more bread. My egg sandwich was not as described so when I asked for the sauce that I was expecting, I got a rolled eye before he got it. Got the dessert with no coffee but it was on the bill and so was the extra bread. I use to love this place but not anymore..what a shame..."
Dined on 02/10/2013
2013
Special Features: good for groups
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"We have dined there several times in the past and it was always a very pleasurable dining experience. The night we went was the night of the snowstorm which could have played a role in the service as well as the food being off kilter. Normally a terrific spot for both normal dining as well as late night dining. Note to my server, I hope you gave the water/busboy at least half of your tip as he was much more attentive to our needs than you were. Re: table that canceled 2nd bottle of wine because they had to wait 30 mins for it! We would have ordered 3 as that is our usual #!"
Dined on 02/08/2013
2009
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"My co-workers and I went there for RW and as soon as we walked in, we were impressed. The restaurant is nicely decorated with this sexy and elegant vibe. The service is incredibly friendly and helpful. The food was awesome, I enjoyed every single bite as did my co-workers. Great place overall!!"
Dined on 01/29/2013
2010
Special Features: fit for foodies, good for groups, special occasion
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