Coming off a successful grand opening in Old Town, Guido’s Calabasas welcomes you to indulge your palette with a sophisticated, savory offering of authentic Northern Italian Cuisine that includes traditional family-style recipes, the freshest seasonal ingredients, and the most decadent desserts the Valley has yet to see. Keeping our cozy-neighborhood restaurant vitalitá of the “Old Country,” an elegant wine list that spans the coast of Italy and California and a banquet room for special occasions, we bring you our third addition to the Guido’s family following our long-standing tradition as purveyors of fine Italian in West Los Angeles and Malibu.
"Between the four of us we ordered for dinner at Guido's the beet and goat cheese salad special, caesar salad, carpaccio, the pasta special, fish special oso bucco and veal picatta. Everything was delicious! The service was outstanding. We will definitely return."
Dined on 04/27/2013
2006
Special Features: fit for foodies, great for outdoor dining, neighborhood gem, notable wine list, romantic, special occasion
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"We loved our evening at Guido's. Started out on the patio, but headed indoors when it got too cool and the staff could not have been more gracious. The food was wonderful...fresh, well seasoned, beautifully presented...lovely Pinot from Paso at our server's recommendation...a terrific local hang that feels upscale and well-tended without also feeling pretentious. Well done!"
Dined on 04/06/2013
2012
Special Features: vibrant bar scene, fit for foodies, good for groups, great for outdoor dining, neighborhood gem, notable wine list, romantic, special occasion
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"Always a great meal and the best service. My compliments to Marcus who always makes us feel at home, Kat and the rest of the wait staff for another great meal. The chef has outdone himself again."
Dined on 04/05/2013
2008
Special Features: fit for foodies, good for groups, neighborhood gem
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"On a very slow restaurant night, only 5 tables or so being served, the food was just average. For a total bill of $60 this meal could have been duplicated in many places with better results. To have exceptional service and highest level of preparation would seem a good choice on the restaurant's part. We have been wanting to try this local spot, but sadly, we will not likely return."
Dined on 04/02/2013
2004
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"A bit frantic at first. Saturday at 7:15. Valet late. No one in front of house to greet and seat. Nice booth. Slow order on drinks. Tuna tartare was delicious but an unattractive grey color. Caesar salad was heavy on the anchovies, and light on the garlic.. Special striped sea bass was excellent. Lobster Ravioli was a bit,soggy. Too much sauce., overcooked. A good meal overall ,but not special. Prices a touch high for,the,quality of the food."
Dined on 03/02/2013
2008
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"I got there about 30 minutes before they opened for dinner and the manager saw me outside and invited me in...GREAT start!!! I ordered a limoncello, which was tasty and just strong enough. Then, I felt like trying their minestrone soup but was worried about the pasta in it, being that I am a glutard and can't have any wheat, rye or barley products. The waiter reassured me that the chef would be happy to make mine without pasta...another WIN I ordered the frutti del Mare salad which was lightly dressed with a delicious and gluten free dressing. I LOVE this restaurant and recommend it HIGHLY!"
Dined on 02/20/2013
2012
Special Features: fit for foodies, good for groups, special occasion, great for lunch
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"The food here was outstanding. I had the veal picatta and it was very tender and the sauce was out of this world! One thing that really stood out was the the server, Brooke. My lady and I were both dressed in black and for the first time in all of my dining experiences she asked if we would like black napkins since we were wearing black clothing! We couldn't believe how thoughtful that was. I've been to a lot of fine restaurants including Morton's and Maestros and never had that question posed to me! This place is a real gem and I recommend it to everyone."
Dined on 02/14/2013
2013
Special Features: fit for foodies, good for groups, late-night find, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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"The food was excellent, and they were very accomodating with special requests. I would highly reccommend Guido's, and am looking forward to taking our friends there."
Dined on 01/30/2013
2007
Special Features: fit for foodies, neighborhood gem, notable wine list
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"We have been to Guido's before. Its the nicest restaurant in Calabasas by far. The food is always very good and the service too. Decor is contemporary. Will return again."
Dined on 01/20/2013
2010
Special Features: fit for foodies, great for outdoor dining
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