Haldi presents Indian regional cuisine featuring kababs, biryanis and Indo-chinese preparations, with the emphasis being on fresh and satisifying meals. Cuisine from Calcutta is also showcased in the menu alongside the perennial Indian favorites. See more Haldi details
The 60 seat restaurant has decor that is playfully themed after the restaurants namesake-- the Indian spice turmeric or Haldi. Mustard yellow walls and whimsical murals depicting old world Calcutta serve as a perfect backdrop to the traditional dishes served with a contemporary spin.