Pogacha of Issaquah
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We feature a Northwest menu with the added flair of the Adriatic. Our cuisine is often described as Italian in that we feature pizzas (aka Pogachas) and pastas. At lunch time, we also feature sandwiches and salad. We bake our sandwich buns and serve fresh rolls with each menu twice a day and also use the dough for our gourmet pizzas. Our dinner menu includes seafood and steaks, lamb and beef tenderloin skewers along with our salads, pizzas and pastas. We have a large bar with a great appetizer selection and daily happy hours. Private dining rooms are available for special functions and events.