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Yakitori Tori Shin
Yakitori Torishin West is now open! If you cannot find a seat here, please check the availability there.
Tori Shin is not your ordinary grilled chicken and definitely not your usual Japanese restaurant. Bincho-tan (charcoal) yakitori, organic chicken, fine sake and sho-chu. In New York, there are a growing number of Yakitori restaurants, but Tori Shin stays true to its roots, and true to the art. Tori Shin is the only bonafide yakitoriya (chicken griller) with over 40 different unique chicken skewers offered. And Tori Shin remains the only yakitoriya directly linked to a highly-respected and successful yakitoriya in Tokyo, Japan.
Our dream was to share this Tokyo experience with others. Since the beginning, our mission was to promote the most authentic, Tokyo style yakitori experience, using the highest quality ingredients, hence the name Tori Shin: True chicken. Seatings are mainly at the counter, with chef performances.