Fleming's Steakhouse is the ultimate steakhouse destination for people seeking a stylish, lively and contemporary dining experience. Nationally renowned for our USDA Prime beef and steakhouse fare, Fleming's is equally celebrated for the ‘Fleming’s 100’, our award-winning wine list that features 100 wines by-the-glass, many available at $10 or less. While Prime beef reigns supreme, other flavorful dishes offered include chops, freshly grilled fish and poultry, generous salads and side orders. Whether you're enjoying a casual bite and glass of wine in our bar or an evening of indulgent dining, our goal at Fleming's is to provide an ongoing celebration of exceptional food and wine, to be enjoyed in the company of friends and family. We look forward to the pleasure of your company.
"Flemings is always a great food experience. The service is a little slow, had trouble finding our server when we needed him, but he was very nice when we finally did. We really enjoyed our Father's Day Brunch, and the $25 gift card was a great bonus. We will use it to go to happy hour...which can't be beat."
Dined on 6/16/2013
2012
Special Features: fit for foodies, great for brunch, special occasion
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"Flemings is a very nice restaurant. Even though we came on a Wednesday, the place was fairly crowded, especially the bar. The food was very good. The strip steak was cooked the way I like with a great flavor. The ala carte baked potato was not very hot, so the server brought me another one. I like that they brought the toppings in little bowls so you could add these yourself. The Capresse salad was delicious. My wife had the filet-scallops special. I tried one of the lemon seasoned scallops and they were good. Prices are very high. All items are ala carte. Steaks cost in the mid to high $40 range. Sides and salad are about $10 each. They do offer "small plates" which are considerably less."
Dined on 6/12/2013
2012
Special Features: fit for foodies, vibrant bar scene, great for outdoor dining, romantic, notable wine list, hot spot, special occasion
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"My wife and I have enjoyed going to Flemings for the past several years on our Anniversary. We really enjoy the food, and the friendly people. Should not miss this place!!!!"
Dined on 6/04/2013
Special Features: romantic, notable wine list, special occasion
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"Fleming's is our favorite restaurant for a reason. It is always consistently great. The service is outstanding, food amazing and just made for a wonderful evening! Well worth the price for a nice dinner!"
Dined on 6/01/2013
Special Features: fit for foodies, vibrant bar scene, romantic, neighborhood gem, notable wine list, special occasion
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"We absolutely enjoyed our time and meal on Saturday. Wendy provided outstanding service, the food was prepared to perfection, and the entire staff made the evening very enjoyable. We will be back soon!"
Dined on 6/01/2013
Special Features: fit for foodies, notable wine list, special occasion
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"My husband and I celebrate our wedding anniversary every year with Flemings. We always have a wonderful time and the staff always makes a big fuss during our visit. It is awesome. We always get the same booth every year which makes it that much better. We are very pleased with Flemings and I would recommend this restaurant as a great choice. The food is delicious you can tell that the chef takes great pride in what he sends out to your table. The staff always goes above and beyond in their interaction with you and the service they provide. Thanks"
Dined on 5/16/2013
Special Features: romantic, neighborhood gem, hot spot, special occasion
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"This was a very enjoyable visit. We got the seared ahi small plate to start which we hadn't gotten in years and quickly remembered what we had been missing out on. It is an amazing appetizer. The salads were good but they forgot to bring out the chilled fork, unless they stopped doing that (hopefully not), and I think they forgot dressing on mine. My wife loved her filet. It was a perfect medium rare and she thought it was one of the best she has ever gotten. I stayed on my streak of getting twin lobster tails there. They tasted great. I tried the Nickel and Nickel blend with the seared ahi and that was a truly incredible wine in my opinion. Mer Soleil with the lobster was terrific, tasted like a very fresh and cool wine."
Dined on 5/26/2013
Special Features: fit for foodies, good for groups, romantic, notable wine list, special occasion
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"Staff members are very friendly. Walk in and you will feel a very nice ambience. It is energetic, but classy. Waiter was attentive and friendly even though it was a very busy night. Food was excellent. You get free, delicious bread with dips at the beginning. The brie for the appetizer was great. Main filet mignon was excellent. Cooked perfectly with a perfect amount of seasoning. It was very tender and no steak sauce was needed. Prime New York Strip was the same. Side order of onion rings was amazing. HUGE rings stacked on top of each other. Perfect amount of crispiness and taste. I gave this restaurant 4 stars only because I believe that no steak is worth $42. Perfect for a date night."
Dined on 5/11/2013
Special Features: good for groups, romantic, special occasion
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"The bread pudding was the best I have ever had!!! The lobster bistis was not good,very fishey. Everything else was exceptiable. The food experience there has been better."
Dined on 5/12/2013
Special Features: good for groups, kid-friendly, special occasion
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"The food is always good at Flemings but this particular night Stacy, our server, was the outstanding feature. She was attentive but not "in your face" and when there was a problem in the kitchen she handled it beautifully!"
Dined on 5/07/2013
Special Features: fit for foodies, good for groups, neighborhood gem, special occasion
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"This restaurant has good food and the service is OK the wine selection is outstanding but it is too noisy - we were a group of 5 girls and we had a wonderful table but we could not even carry on a conversation because the restaurant is too open and we had too many larger parties seated near us."
Dined on 5/03/2013
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"The steaks were outstanding, as was the dessert, the chocolate lava cake special. The service was perfect. It's pretty noisy in the middle of the room. We both thought the salads and sides were only fair. There is an extensive wine selection and ours were very good."
Dined on 5/04/2013
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"This is one of the greatest restaurants in Saint Louis on several levels. #1 - Great great wine list that is one of a kind in St. Louis #2 - Bar area with its great happy hour specials is over the top #3 - The service staff from the bar backs, to the food expediters, all the way up to managment are phenomenal. We have never had a bad experience here and if something isnt just right, guess what, they take care of you and make sure it is right. The General Manager makes his way around to make sure you know him. We love going here and it will always be one of our favorites!"
Dined on 04/19/2013
2011
Special Features: vibrant bar scene, fit for foodies, good for groups, notable wine list, romantic, special occasion
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"My husband and I went for our anniversary dinner and had an amazing experience. We were treated so amazingly well by all the staff, the food was delicious, and the atmosphere just right for the day."
Dined on 04/14/2013
2006
Special Features: special occasion
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"i had the best meal i have had this year. the service was amazing. we were 5 minutes late for our reservation and were seated immediately. the restaurant was obviously VERY busy but my waiter was attentive without hovering. The New York strip steak was one of the three best I have ever had. it melted in your mouth and i ate it as it came from the kitchen. I couldn't finish it and the containers that you take the food home is microwaveable. I will be back, often."
Dined on 04/06/2013
2011
Special Features: fit for foodies, neighborhood gem, notable wine list, romantic, special occasion
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"We enjoyed ourselves a lot again, and this is why we keep coming back here vs. spreading around to the other steakhouses in town. The new salad dishes were interesting but I thought perhaps they allow too much dressing to pool at the bottom. My twin lobster tails were exceptional. My wife's steak was overcooked but she still liked it (though she wishes they put less peppercorn on it, for it was a bit overwhelming for her). A manager spotted that it was overdone and that she was scraping off the unanticipated peppercorns, and made a good gesture to ensure we felt like the problem was not ignored. The Cloudy Bay SB was great with the lobster tails and I tried a black muscat with dessert which was enjoyable."
Dined on 03/23/2013
2007
Special Features: fit for foodies, good for groups, notable wine list, romantic, special occasion, hot spot
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"Our waiter was exceptionally attentive and provided excellent service. Food was the best we have had in a lomg time. The special offered through open table (Filet and Lobster) was outstanding and reasonably priced. Wine was good as always. The wine selection process using an I-pad was creative and helpful. Overall a geat dining experience."
Dined on 03/23/2013
2011
Special Features: notable wine list
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"The French Quarter shrimp appetizer was excellent and also the heirloom tomato salad was delicious. The entrees were well prepared, especially the salmon."
Dined on 03/21/2013
2007
Special Features: vibrant bar scene, fit for foodies, neighborhood gem, notable wine list, special occasion
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"Liked the touch of the wine menu on an Ipad! lets you check out all the wines easily! Did the small plates and everything was outstanding. Enjoyed the evening, and will be back again soon."
Dined on 03/20/2013
2007
Special Features: fit for foodies, good for groups, late-night find, notable wine list
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"We were not impressed. Based on reviews from various sources, we had higher expectations. The food was good albeit overpriced. It was extremely LOUD as well, but fortunately we had a later reservation so the volume improved as people left. Our server was enthusiastically fake and never missed an opportunity to try to upsell us more sides or whatever. I'm sorry, we're not going to tip any more if you call our selections "AWESOME" and "GRRRREAT CHOICE!" then obviously attempt to chisel us for sides to run the charges up. Ironically, they did remove our forgotten appetizer from the bill because they forgot to bring it until after the entrees came. Go to Annie Gunn's."
Dined on 03/09/2013
2006
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"Outstanding service! Staff was attentive and concerned. One of our entrees was not properly cooked. A replacement was brought promptly, and several managers came to apologize."
Dined on 03/02/2013
2008
Special Features: notable wine list, special occasion
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"Great experience! This was our second visit!! We celebrated a birthday for my partner. The management and the staff were extremely attentive. We had the FILET MIGNON and LOBSTER--AWESOME!I eat the same meal in most "high end" restaurants that I visit, but the flavor of this meal was exquisite. Dessert was equally wonderful. The price was very reasonable! By the way... they gave a special box of chocolates and a return gift card to celebrate the birthday. We had already planned to return again!
I usually do not complete these reviews, but this restaurant and staff deserve it.Do yourself a favor and treat yourself. Our favorite waitstaff are:Courtney and Chris!"
Dined on 02/26/2013
2012
Special Features: vibrant bar scene, good for groups, notable wine list, romantic, special occasion, hot spot
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"Although we dine at Flemings often, we still rave about the experience as if it is the first time there. Known for their steaks, they also have excellent fish. My wife had the scallops and found them to be plump, sweet and prepared perfectly. Just started getting the Flemings potatoes as a side dish and they are now a new favorite. Of course the steaks were among the best in St. Louis as usual. Service is just right, there when you need them and not bothersome like some restaurants."
Dined on 02/22/2013
2005
Special Features: vibrant bar scene, fit for foodies, notable wine list, romantic, special occasion
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"The salads were outstanding especially the roasted tomato and burrata salad. The special entree was mahi mahi but it was not what I expected, not much flavor and the red pepper on top did not add much to the flavor. The swordfish was very good though."
Dined on 02/20/2013
2007
Special Features: fit for foodies, notable wine list, special occasion
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