Trevi Ristorante is a trendy, sleek Italian restaurant in the quaint West Harrison neighborhood. The innovative and appetizing cuisine includes modern Italian dishes from every region of Italy. Come sample our spring menu featuring Duck Prosciutto, Goat Cheese Fritter, Fluke Sashimi, Pizza Bosco, Ricotta Gnocchi, Ravioli filled with shrimp, Braised Beef Short Ribs . . . just to name a few. We welcome you to dine either in our warm and elegant dining room, or in our lively separate bar room while you enjoy watching our large screen TV, or Al Fresco in our outdoor seating as the warmer weather arrives. Visit us for lunch to enjoy our complete lunch menu which includes a choice of one appetizer and one entree all for $18.00. Tuesday evenings is our Wine Appreciation Night and receive a 25% discount on bottles of wine. Trevi Ristorante is centrally located and easily reached from the I287 & Westchester Ave.
"What a surprise. Recommended to us by a friend, we had the most delightful dinner there last Saturday. Not your typical red-sauce-family-style (though nothing's wrong with that). This Italian is the real thing! (yeah, like the kind NYC boasts) An intelligent, and very interesting menu. Food was impeccably prepared and sophistically presented on the highest level, on classic linen and white dishes setting. Great service. Utterly pleasant and authentically delicious. Surprisingly, not a hint of airs or pretension in the place. Priced just right. A wonderful dining room with no bad tables. Good looking mixed crowd, not loud but lively. Their direct phone line would not answer that Saturday, OpenTable got us in. The place was full, deservedly!"
Dined on 6/15/2013
2013
Special Features: fit for foodies, neighborhood gem, special occasion
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"My husband and I enjoyed visiting Trevi's and were surprised by the variety and modern flair - we had heard of the 'tapas' selection style available, but that didn't convey the breadth of choices one could make. Fun for a romantic evening and sure to please one's adventurous side."
Dined on 3/22/2013
Special Features: fit for foodies, romantic, late-night find, hot spot, special occasion
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"We dined with log time friends and as always everything was wonderful. Try the rice balls for an appetizer light and crispy filled with truffled Pecorino were delicious. Great entrees included the skirt steak special, chicken scarpariello, goat cheese and mushroom pizza and rib eye special. Nice Barolo off the wine list made the perfect accompaniment!"
Dined on 5/03/2013
Special Features: fit for foodies, good for groups, vibrant bar scene, neighborhood gem, hot spot
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"We were a group of 5 and everyone was attentive to our needs. We asked questions about menu, which were answered and suggestions were made on food selection. We would come back again, as the selection of food for Restaurant week was larger than other restaurants. We were impressed."
Dined on 03/21/2013
2010
Special Features: good for groups, neighborhood gem
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"We've dined here 3 times so far with two other couples and it never disappoints. Reservation is recommended because it does fill up. But the interior is spacious and I never feel like I'm dining with strangers with tables on tob of each other. Had the sole last night which was excellent. Nice bar area on the small side but big enough that our group always gathers at the bar before dinner for a predinner cocktail"
Dined on 03/23/2013
2011
Special Features: fit for foodies, good for groups, neighborhood gem, great for lunch
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"Inviting decor, prompt professional service, fresh and delicious food, with proper spacing between the courses. The downside is the portions are miniscule, leaving you hungry, which then makes the prices seem high for the amount of food you get. Possibly it was just the lunch portions that threw me off."
Dined on 03/20/2013
2007
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"The rice ball appetizer was delicious - not dry at all and accompanied by marinara sauce. My friend had the roasted cauliflower appetizer, which was also delicious. We both had the Parmesan crusted sole. The plate was lovely - I've never seen sole served that way - and although I initially thought it was a small portion, it actually was the perfect size. My tiramisu was perfect, and my friend's white chocolate macadamia nut cheesecake was a show stopper. Service was very friendly and polite, and the overall ambience was quite welcoming."
Dined on 03/17/2013
2007
Special Features: fit for foodies, good for groups, special occasion
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"We have been to Trevi many times in the past and always enjoyed it. However, something changed at the restaurant. The portions are extremely small, sides to main dishes are now separate and we found the that the food was not as good as in the past. Additionally, my husband sent back his steak because he ordered meat that was medium rare and the majority of his meat was well done with only a small portion being cooked correctly. The chef sent the meal back out of the table and said it was cooked correctly. It was not a pleasant experience and we will not return."
Dined on 02/16/2013
2013
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"Always a pleasure to dine at Trevi. I had dinner on Valentine's Day and the atmosphere was nice, service was exceptional and the menu was delcious as always. Gluten Free options available, the Pasta is awesome!"
Dined on 02/14/2013
2012
Special Features: fit for foodies, romantic, special occasion
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