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Review 8 for Blue Ginger
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Review 17 for Blue Ginger
| Overall Rating |
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(Outstanding)
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"I had been looking forward to dining at Blue Ginger for many years. Finally when I found myself in the Boston area for Halloween weekend for work, I immediately made a reservation there. I took my step daughter, a college student, and we had the best time. I am familiar with the cuisine and Ming Tsai, however, my step daughter can be a bit finicky. She loved the leek mushroom spring roll and the Curry Pasta. It was the best noodle dish she ever had. As for myself, I relished in the fact that I was finally dining at Blue Ginger, after reading about Ming, cooking from his books and watching him on TV for years. Thank you for a wonderful evening of conversation stopping food!!!"
Special Features: fit for foodies, kid-friendly, special occasion, hot spot
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(Outstanding)
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| Ambiance |
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(Very Good)
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(Very Good)
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By an OpenTable.com user
who dined on
11/01/2009
(review submitted 11/03/2009)
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Review 26 for Blue Ginger
| Overall Rating |
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(Fair)
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"I have been to Blue Ginger a number of times.....Ming Sai is very popular nationally but he is ignoring his own restaurant......Food was not very good,presentation was poor,noise quality is high and for 4 people it cost $375.00.....He is running on his reputation....not good"
Special Features: hot spot
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(Fair)
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(Good)
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(Good)
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By an OpenTable.com user
who dined on
10/27/2009
(review submitted 10/29/2009)
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1 of 1 people found this review helpful.
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Review 55 for Blue Ginger
| Overall Rating |
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(Outstanding)
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"I have never had a bad experience at Blue Ginger. The only problem I have in experiencing dishes other than the signature ones. Not a bad problem, in my opinion."
Special Features: good for groups, neighborhood gem, notable wine list, romantic, special occasion
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(Outstanding)
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(Outstanding)
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(Outstanding)
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By an OpenTable.com user
who dined on
09/21/2009
(review submitted 09/30/2009)
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| Overall Rating |
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(Good)
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"I'm sad not to have loved this place. The food was very good, but for the price I guess I expected just a little bit more. I took my wife here for dinner on her birthday, we've been dying to try it out for over a year. Took WAY too long to get a drink, I was stunned. The restaurant is LOUD and the tables are on top of each other, which shouldn't have surprised me after reading reviews on the web, but I was a little turned off from the get-go.
Food was spot on for the apps and the entrees (shiitake-leek spring rolls, calamari, chile 5 spice duck, and crispy striped bass), but really not that happy with the dessert, we ordered strawberry shortcake. It was difficult to eat, and flavors were weak ... just left me feeling a little disappointe"
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(Very Good)
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(Fair)
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(Fair)
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By an OpenTable.com user
who dined on
08/19/2009
(review submitted 08/22/2009)
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| Overall Rating |
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(Outstanding)
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"Wow. I went to Blue Ginger with VERY high expectations, an was slightly worried that I would be disappointed. I am in the restaurant business, and a dining junkie... I was visiting New England on a trip with my wife an we made it a point to try Blue Ginger, as I've been a fan of Ming Tsai for years. I can't think of a meal I've enjoyed more in my entire life. Truly stunning food. We had a little 2-top in the back, certainly an unremarkable table, yet the service was flawless and the food was breathtaking. I'll gladly trade any "romantic view" for the best fish I've ever eaten. (The Alaskan Butterfish, recommended by our server, was unforgettable.)"
Special Features: fit for foodies, neighborhood gem, notable wine list, special occasion, hot spot
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(Outstanding)
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(Very Good)
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(Outstanding)
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By an OpenTable.com user
who dined on
08/13/2009
(review submitted 08/15/2009)
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Review 102 for Blue Ginger
| Overall Rating |
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(Outstanding)
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"Ming Tsai came over to the table to greet us, which was the highlight of the dinner really, apart from the food. The food is delicate, clean, fresh, and you can eat and eat and roll out stuff, but the next morning, you do not feel like you overindulged. Maybe that goes to the quality of the food and the way it is prepared. I have been there several times with groups and we share from each others plates to taste and I have never been disappointed with anything that I have tasted! Awesome restaurant, one of my favorites."
Special Features: fit for foodies, good for groups, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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(Outstanding)
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(Very Good)
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(Very Good)
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By an OpenTable.com user
who dined on
08/12/2009
(review submitted 08/14/2009)
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0 of 1 people found this review helpful.
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| Overall Rating |
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(Very Good)
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"The only negative we experienced is when we first arrived. The maitre d' greeted us with "Oh, you're late". We were indeed 5 minutes late, but not the greeting we would have expected. He then told us "any other night, we would have cancelled your reservation - But, we can seat you now." I turned around, and the place was 3/4 empty. I thought it was not a positive way to begin our evening. Once we were seated, things turned around for the better - Excellent food and service. But, the first 10 minutes of our dinner was spent discussing the maitre d's comment."
Special Features: fit for foodies, romantic, special occasion, hot spot
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(Outstanding)
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(Outstanding)
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(Very Good)
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By an OpenTable.com user
who dined on
07/26/2009
(review submitted 07/29/2009)
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