After a long day at work, after a good week-end morning walk in the Old Port, or simply to agreably cut the day in half, it feels good to find yourself in a warm and friendly place, where eating is good for the soul as much as it is for your taste buds and where the relaxed atmosphere allows you to leave your worries at the door. Such a place exists in Montreal, located in the heart of McGill Street in the Old Montreal.
A convivial and warm place, GRANGE vin+bouffe differentiates itself with its casual ambiance, “small plates” to share, and its wine card with a selection of over 100 bottles, most served by the glass. Cold cuts, cheeses and a raw bar complete the menu served in a chic-rustic setting. Whether you go for brunch on Saturday and Sunday, for lunch, for diner, or to spend a good time around the large bar after work during a 5 à 7, GRANGE is a must-experience place.
"It was the first time we went here. we had purchased a "tuango" voucher. We LOVED the ambiance, beautiful looking & simple structured restaurant. we loved the "open" kitchen concept. the service was awesome. Our waiter (i cant remember his name) was very helpful, friendly and knew exactly what to recommend. we went as an anniversary date, we each had a tartare to start (myself salmon, and my fiance beef) they were both out of this world.we then had the baby back ribs and polenta & cabbage as a main, DELICIOUS isn't enough to describe the taste & flavours. we LOVE IT! for dessert, i had the creme caramel (not my favourite.. but that is just my personal taste) and my fiancé had pudding chomeur.. that was so yummy! the price is very reasonable"
Dined on 09/04/2013
2011
Special Features: vibrant bar scene, fit for foodies, good for groups, late-night find, neighborhood gem, notable wine list, romantic, hot spot
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"La nourriture était incroyable, ribs et canard ont été a la hauteur de mes attentss. très bonne variété de fromage, appreciation de servir de la nourriture du terroir. ce que j'ai beaucoup apprécié c'est d'avoir pu goûter plusieurs sortes de bon vin au verre mais par contre le personnel manque de formation a propos des vins. l'entregens duservice était super agreable"
Dined on 25/03/2013
2013
Special Features: great for outdoor dining, notable wine list
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"Mini-burgers are very cute, but they should be called macaron-burgers cause they are way too small... really a joke. I thought this type of French cuisine was a long-time revolute. Moderate portion is the way to go, but 5.50$ for such a ridiculous small bite is expensive."
Dined on 22/02/2013
2013
Special Features: notable wine list
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"Décu du service, notre serveuse ne se souciait pas vraiment de nous. C'était plus une porteuse d'assiette qu'une vendeuse. Plusieurs erreurs technique, attitude très décevante. Autrement, la nourriture était très très bonne, présentation soignée et créative, les plats savoureux et bien équilibrés. Félicitation aux cuisiniers!"
Dined on 08/02/2013
2012
Special Features: notable wine list
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"Ce que j’aime de Grange vin+bouffe, mise a part la qualité des plats, le service plus-que–sympathique, l’ambiance cool, c’est la stabilité. D’une fois a l’autre, je suis toujours très satisfait et quitte ce resto a l’ambiance lounge avec un sentiment de satisfaction et d’avoir très bien mangé.
Hier, avec 3 amis, nous avons une fois de plus été très bien servi et avons dégusté quelques-uns des classiques de la maison.
En entré, ma copine et moi avons partagé le Tartare de Bœuf au Cognac & le Fromage Dorémi Poelé. Ce dernier, accompagné d’un humus au Jalapeno et de tomates confites, est réellement un plat savoureux et différent. L’humus, d’un vert irradiant et légèrement piquant ce mélange parfaitement avec la fraicheur des tomates con"
Dined on 02/02/2013
2011
Special Features: fit for foodies, hot spot
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"Very cold even with the heat on during winter, extreme prejudice by adding 15% service charge for 2 persons without informing us before. Did not ask us if everything was okay during our meal ( no quality check). Casual smart dress code but most customers in blue jeans and also the servers wearing jeans. The lady manager which also our server told us tough luck using tuango coupons because you should have used it 4 months earlier and we told her it was imposible to book a place for the final month of promotion. She did not honor our voucher. Tuango later told us the restaurant will extend the deadline of the promotion."
Dined on 23/01/2013
2013
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