Casual. Contemporary. American. Chef/Owner John des Rosiers’ vision comes to life at Inovasi with its relaxed setting and world class cuisine located 30 miles north of downtown Chicago in Lake Bluff. See more Inovasi details
Chef des Rosiers commits to personally searching for the finest quality ingredients by working with local and sustainable farms, including Elawa Farms in neighboring Lake Forest, Illinois. From his very own family recipes like Mom’s Sausage Gravy & Croquettes to the spontaneously put together, hand caught seafood dish Straight Out of the Sea, each full-flavored dish is served in an interesting way with rare and unique ingredients grown specifically for Inovasi.