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Morton's The Steakhouse - Hartford
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet.
"The only way to go for special occasions. Food and service are the best and the environment is first class. Yes you pay a premium but it is worth it. It is special and it feels that way. Go ahead and eat steaks and pile on the carbs you'll love it and it won't hurt anything except your wallet! But you will not regret it it is an experience worth the price of admission. ..."
Dined on 12/23/2014
Special Features: romantic, good for groups, special occasion, fit for foodies