We know from experience that there's nothing more satisfying than that first bite of a truly great pizza: the crunch and chew of the perfect crust, the sweetness of the sauce, the earthy aroma of basil and the salty taste of fresh mozzarella that lingers for just a moment on your tongue.
At Marco's we want to bring that feeling to you, which is why we've worked hard to bring you the best ingredients, like Antico Molino Caputo flour, San Marzano tomatoes from Italy and the freshest locally grown produce. Our pizza makers are trained and certified by the Associazione Pizzaiuoli Napolitano, and we bake our pizzas in handmade brick ovens from Naples.
For us, the reward is in the results. Taste our efforts and see if we don't have you dreaming of warm Neapolitan nights, no passport required.
"We lived in Naples, Italy for three years, so are always looking for good pizza napoletana. Marco's is "vera", which means they follow the very strict rules for both the ingredients and the process. This is the only Vera Napoletano pizza place in Denver, and you can taste the difference. We have been there as a couple and with our kids and have always had exceptional service. The happy hour specials are an excellent deal. Good wine list with some lesser known Italian gems. Delicious tiramisu! As close to Naples as you can get in the middle of America!"
Dined on 5/02/2013
Special Features: fit for foodies, kid-friendly
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"Loved being served by Marco himself, such a pleasant and low key experience. Fast, friendly and affordable - good times!"
Dined on 04/07/2013
2008
Special Features: vibrant bar scene, fit for foodies, good for groups, great for outdoor dining, late-night find, neighborhood gem, notable wine list, hot spot
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"The pizza is amazing and the ingredients really put this pizza over the top. The service is wonderful and they really explain the detail of all of the food, ingredients and pairing combinations."
Dined on 03/22/2013
2010
Special Features: vibrant bar scene, fit for foodies, good for groups, neighborhood gem
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"Sad to see that the pizza quality has taken a dive at this place. What used to be amazing pizzas are now something that would compare with a whole foods pizza at best. Sure fancy ingredients, but sloppy execution and un-refined flavors... Too bad."
Dined on 03/16/2013
2011
Special Features: vibrant bar scene
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"Very friendly wait staff. Marco is a fine host. The lemoncello chicken wings are a great starter. High energy younger crowd, which is fine if you are not after quiet conversation."
Dined on 03/02/2013
2006
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"Based on previous opentable comments, so glad we followed their recommendations to this delicious gem. We had pizza and the DELICIOUS coal fired lemon herb chicken wings. Free parking was an added bonus, as well. Only disappointment was that they don't have a "dipping sauce" to complement their delicious wings. I understand that blue cheese or ranch may be too heavy, but I love dipping my wings and would have loved the option to enhance the flavor on those lemon herb wings! Maybe I'll bring my own sauce????"
Dined on 03/02/2013
2006
Special Features: vibrant bar scene, fit for foodies, neighborhood gem, hot spot
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"I had been before and had a great experience. I went again for Valentine's Day and it was wonderful. We were treated so well, given privacy and wonderful direction on what food to get. We were even given a little gift. A wonderful place with really really good food!!"
Dined on 02/14/2013
2013
Special Features: fit for foodies, great for outdoor dining, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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"We have celebrated several birthdays at Marco's in the last month. We were lucky to have the same server and he was amazing. It made the party much more fun to have him as a part of it!"
Dined on 02/04/2013
2010
Special Features: fit for foodies, good for groups, neighborhood gem, special occasion, hot spot
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"I had my one year party to celebrate one year of surviving my aneurysm. My wife made all the plans and the staff made one of the best experiences for her. We got our favorite server (Mark) even though he had the day off but came in just for us. Service is always great, pizzas are the best in town!!!"
Dined on 01/25/2013
2011
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"Decent pizza but not as good as other places I've tried out of state. The service was a little slow and we kept having to get our waiters attention. Busy Saturday. Overall it was a fun place and we had a good time. Would go again."
Dined on 01/26/2013
2008
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"Our family really enjoyed lunch at your establishment. The food was delicious! Took a picture of your sign on the outside so that I could post on my facebook page to let friends know what a great place to go to. Decor: love the large pendant lights, original brick and the custom scroll work."
Dined on 01/19/2013
2013
Special Features: great for brunch, neighborhood gem, special occasion, great for lunch
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Ratings-Only Reviews for Marco's Coal Fired Pizza - Ballpark