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A member of The Francesca's Restaurant Group, Francesca's Forno is proud to welcome new Executive Chef Dan Weiland to the team! Not your typical corner restaurant, the menu at Francesca's Forno changes daily. Come explore the creatively scrumptious adventures Chef Weiland will take you on with his delicious daily whims.
About The Francesca’s Restaurant Group: Founded in 1992 by Restaurateur Scott Harris, Francesca’s Restaurant Group has grown from a small, welcoming Italian restaurant on Chicago’s North Clark Street to a restaurant group of three concepts across 33 locations and four states. Based in Chicago, Francesca’s Restaurant Group currently owns and operates 23 Francesca’s Restaurants, five Davanti Enoteca, and five Glazed and Infused locations.