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Review 8 for Indulge French Bistro
| Overall Rating |
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(Fair)
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"The menu sounds interesting, but the execution is lacking. My duck, for example, was served with a sticky sweet mustard sauce with a mixture of mini-frites and green beans piled on top. The sauce and moisture from the beans left the frites gummy and distasteful. My date's steak was cooked well, but they were heavy handed with the salt and masked the flavor. Most high-end restaurants are serving baskets of upscale bread flavored with olives, rosemary, roasted garlic, cheese, etc. At Indulge, we were offered ONE dinner roll (blackened on the bottom)that could double as a paving stone. There was a fog of oily smoke in the restaurant when we arrived, so it's possible that there was a problem in the kitchen that night."
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(Fair)
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(Good)
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(Very Good)
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| Noise Level |
| (Moderate) |
By an OpenTable.com user
who dined on
03/04/2010
(review submitted 03/07/2010)
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0 of 1 people found this review helpful.
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Review 52 for Indulge French Bistro
| Overall Rating |
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(Very Good)
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"We chose the eve of Valentine's Day for our first visit, and at the time of our 8:30 reservation the kitchen was slammed. We waited quite a while to be noticed, be given silverware, order wine, etc. However, once we were actually assigned a waiter, he was very charming and attentive. The prix fixe menu was quite wonderful, though I had to send my lukewarm seafood en croute back to be reheated. My husband thought the single scallop entree was a little skimpy, though deliciously prepared. We loved the beet salad with crab. The chocolate dessert was sheer heaven, although the creme brulee duo was a bit soupy. All in all, a very good experience, special enough to make us want to return on some less crowded evening to sample the regular menu."
Special Features: fit for foodies, romantic, special occasion
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(Very Good)
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(Very Good)
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(Good)
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| Noise Level |
| (Moderate) |
By an OpenTable.com user
who dined on
02/13/2010
(review submitted 02/19/2010)
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| Overall Rating |
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(Very Good)
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"One of the few really good places to eat in Denver."
Special Features: fit for foodies, romantic
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(Very Good)
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| Ambiance |
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(Good)
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(Good)
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By an OpenTable.com user
who dined on
11/20/2009
(review submitted 11/23/2009)
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Review 80 for Indulge French Bistro
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