Parker's Restaurant - Omni Parker House
Join us for the Samuel Adams "Barrel Room Collection" dinner "A Parker's Restaurant Private Event" on Sunday, June 9th at 6:30 pm. Parker's guests will enjoy a five course menu with four Barrel Room beers and Utopias for $49 per person. Reservations are required.
The historic and beautiful Parker's Restaurant is your destination for fine dining in Boston. Our Executive Chef, Gerard Tice, is a master at creating a feast for your senses. He deliciously combines classic New England cuisine with contemporary-American flair at the birthplace of Boston Cream Pie, the Parker House roll and Baked Boston Schrod.
“I have dinner 5 or 6 times a year in Parker’s. It is always a pleasure. A quiet, civilized environment with very courteous and experienced wait staff. Relaxing background music. A serious and comfortable place to have dinner with no gimmicks.” Daniel Greco, Salem, MA
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