Established in 1903 Judson's is the recipient of numerous awards as Grand Rapid's number one steakhouse and the accolades are well deserved. Featuring a delicious grass fed beef selection, Judson's Steakhouse puts a high premium on local, quality, and variety. Come experience our Premium Cuts with favorites such as our Tomahawk Ribeye or USDA Grade Prime New York Strip Steak. There are options abound for all tastes, with an ample selection of seafood, chops and house specialties. Enjoy a perfectly paired glass of wine from our award-winning wine cellar. The room is tastefully upscale, while retaining a classically comfortable charm. Our guests are encouraged to come casual, relax and let our competent service staff focus on the job of impressing.
"After we ordered our food, it took very long to get it (35 minutes). When we asked our waiter, he went and checked. He came back and said it would still be a little while because there were many tickets in front of us. When I told him that all those people came in way after us, he said it doesn't matter, it goes by when the tickets go in. After a few more minutes, talked with the manager. When he get involved, our food was brought out right away. We were going to a concert so we didn't have the time to send it back to be heated up. The waiter never checked on us after he brought us our food until he brought us our check. He kept filling everyone else water, ect, but not ours. The manager was very nice and gave us dessert on him."
Dined on 5/14/2013
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"Bruce was our server, and he was fantastic. Great recommendations, great food. The bone marrow appitizer was outstanding., The smoked salmon pate was excellent. Great shrimp cocktail and blue point oysters. Nice wine list-we will definately return to this restaurant! There was a minute or two of confusion. The Open Table lists it as the JBar, as well as on the B.O.B. website, but the door to the restaurant says "Judson's Steak House.""
Dined on 03/14/2013
2012
Special Features: fit for foodies, good for groups, notable wine list
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"Went for a romantic evening for our anniversary. The restaurant was almost totally empty when we got there except one large table of coworkers. When I asked to be seated away from that table, the hostess acted as if I was asking for her to work a miracle. It was comical since the place was empty. Not a great start for an anniversary dinner. It will not be my first choice for a special occasion anymore."
Dined on 02/26/2013
2006
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"This was our first visit to J Bar. The overall experience was very good and will definetely return. Our server (Nathaniel) was polite, attentive and very knowledgeable regarding the menu. I was looking for a good steak, but usually do not prefer smoked foods. However, our server gave us the specifics on the Smoked Filet and it sounded great. Both of us ordered the Smoked Filet and it turned out to be a very good choice. The steaks were cooked perfectly and had a great flavor including the lite smoked flavor."
Dined on 02/23/2013
2013
Special Features: special occasion
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"My husband and I had our wedding dinner at J Bar so many memories reside in this romantic spot. We love that it's small quiet and has a great ambiance. The menu is unique and we had a great experience with the Valentine's specials."
Dined on 02/14/2013
2013
Special Features: notable wine list, romantic, special occasion
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"We came back in town for the weekend and wanted to eat at one place while we were there: J Bar. My wife and I both ordered the filet with a peppercorn crust. Hands down the best food I've had in a couple years."
Dined on 02/09/2013
2013
Special Features: vibrant bar scene, special occasion, hot spot
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"We all had fantastic dinners - fish, elk steak and beef steak. Our salads were original, yummy and could have been a meal! Great service and atmosphere."
Dined on 01/25/2013
2007
Special Features: good for groups, notable wine list, romantic, special occasion, hot spot
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