"The food and service are consistently good. We always enjoy our dinner evenings at Seasons."
Dined on 6/06/2013
Special Features: fit for foodies, good for groups, great for outdoor dining, notable wine list, romantic, late-night find, neighborhood gem, hot spot, special occasion
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"Season's Grill never fails to satisfy. We went for my birthday and had a wonderful meal with exceptional service. The other patrons were also dressed nicely (nice change for ABQ) and it was quiet and great for conversation."
Dined on 6/05/2013
Special Features: fit for foodies, notable wine list, romantic, special occasion
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"The steak was good not great. The regular rotisserie chicken is wonderful but I ordered the cut up breast rotisserie chicken and found it tasting more like a chicken pot pie and the chicken lost its individual taste and character. Always a dependable place to eat but the food needs a bit more pizzaz. The asparagus with the steak was quite large for example, and I find thinner asparagus to have more taste and flavor. The sauce with it was good but a bit heavy."
Dined on 6/01/2013
Special Features: hot spot
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"Although the bread, wine, and roasted chicken was good, I was dissatisfied with the service. Our waitor James didn't seem as attentive as the other patrons were. He took his time coming by to see how we were and getting our drinks. It made our celebratory anniversary dinner disappointing. I think it would have been better with another server. Also the rissoto was too salty."
Dined on 5/23/2013
Special Features: fit for foodies, good for groups
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"We have had dinner many times at Seasons over the years. We have seldom been disappointed. This not to say Seasons is the world's best restaurant. However, for all around excellence, food quality, preparation, service, wine list, and pricing Seasons consistently delivers value."
Dined on 5/16/2013
Special Features: fit for foodies, notable wine list, special occasion
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"Quality and taste of food has really decreased since we last visited which is very unfortunate since they use fresh local ingredients. Still a great wine list however."
Dined on 5/04/2013
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"Great fish sandwich and homemade chips for lunch! Easy parking, varied menu, make reservations! One of the better restaurants in the Old Town/Downtown area!"
Dined on 04/26/2013
2004
Special Features: vibrant bar scene, fit for foodies, special occasion, great for lunch
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"Each time we are in Albuquerque we try to eat at Seasons. The food is always excellent and the service is outstanding. The wait staff will do their utmost to make sure your experience is the best."
Dined on 04/06/2013
2009
Special Features: vibrant bar scene, fit for foodies, good for groups, great for outdoor dining
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"Food was great with some particular bright points and the rest was well prepared but not interesting. We loved the desserts tiramisu (very nice size serving) and flourless chocolate torte (micro serving size). Appetizers were the fried calamari (very generous serving size) and the spinach salad although not especially beautiful was very tasty. Scallop entree had only two scallops but were cooked impeccably. The sides were mashed potatoes and spinach which were good but not interesting and the appearance did not pop. The filet with blue cheese was too heavy on blue cheese flavor.
The acoustics were very odd and noise from tables across restaurant was audible. We could easily hear parts of conversations from other tables"
Dined on 03/16/2013
2013
Special Features: vibrant bar scene, fit for foodies, good for groups, neighborhood gem
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"I hadn't tried this restaurant before even though I've lived in the area for 15 years. Albuquerque Restaurant Week enticed me to it and I'm thankful. We met friends there and each of us enjoyed the food and the service."
Dined on 03/14/2013
2009
Special Features: fit for foodies, neighborhood gem, romantic, special occasion
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"This is the first time my husband and I have visited Seasons, we absolutely loved it! We started with the pan-seared crab cakes, I had the blue cheese crusted beef filet and my husband had the Prime rib with horseradish. The food was delicious and what I especially loved was the sides were as wonderful as the entree, It is always so disappointing when the sides seem like an after thought. The service was great too! We will be back and we look forward to it!"
Dined on 03/08/2013
2013
Special Features: fit for foodies, good for groups, notable wine list, romantic, special occasion
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"We were looking for a new restaurant in ABQ as it was my birthday and I wanted to try something different. We made an excellent choice. The duck wraps were incredible and the scallops were to die for. They just melted in your mouth. My husband had the lamb shank which was cooked perfect for him (mw done). Wine list by the glass was good but limited especially in the whites but I found one that I liked. The Restaurant itself was beautiful, very classy but a bit noisy considering it was not full. Service was very good but the waiter was more subdued that I usually expect even in a classy place. I guess no personality would best describe it, however, he was efficient and we never had to wait for anything. He even brought a candle."
Dined on 03/04/2013
2011
Special Features: fit for foodies, romantic, special occasion
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"Our waiter was very efficient and attentive. But we were somewhat disappointed by the unfavorable seating, wine, and food this time. We requested a private/intimate table through OpenTable's reservation system. And we spotted tables at the back of the restaurant, but were not seated anywhere near a quiet place. The wine was a disappointment, and the sauce for our steak tasted too bitter. We have had many fine dining experiences at Seasons; this is not one of them unfortunately."
Dined on 03/02/2013
2011
Special Features: fit for foodies, special occasion
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