For over 85 years Palm Restaurant has been renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, and an atmosphere like nowhere else. Palm Restaurant San Diego is the newest location in the heart of the gas lamp/ballpark district in Downtown San Diego. The place to be. The place to be seen. It's your place. You belong at Palm Restaurant...The classic American Steak House. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.
"Dinner at the palms is always great. Nice Quiet atmosphere. Great service from the beautiful hostess to the knowledgeable Wait staff... Both with the great selection of Wine and the Menu. Among my Favorites Are the carpaccio,the seared Ahi is excellent!! Crab cakes are amazing !! The steaks Were cooked to perfection!! My all time fav Pic will have to be the sliders a must have!"
Dined on 5/11/2013
Special Features: fit for foodies, good for groups, romantic, neighborhood gem, notable wine list, special occasion
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"Steak was done to perfection. Had a 3 lb lobster for my birthday! Very Good. Wedge Salad had way too much dressing on it. Thought the mark up on wine was a little high. Overall, had a nice evening and would come back again."
Dined on 5/10/2013
Special Features: notable wine list
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"Food was delicious & service was impeccable! The staff was wonderful & really go out of their way to make your dining experience special. Worth the price & will definitely be back!"
Dined on 04/20/2013
2012
Special Features: fit for foodies, good for groups, notable wine list, romantic, special occasion
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"Great food as usual, and the service was amazing. We have a 1 year old, who the servers tolerated very well, granted, he's an angel to start with! The desert special, chocolate bread pudding, was also phenomenal. We hope they bring it back!"
Dined on 03/31/2013
2009
Special Features: fit for foodies, good for groups, great for brunch, neighborhood gem, romantic, special occasion, great for lunch, hot spot
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"Special escargot stuff mushrooms were fantastic - buttery, garlicky. We used the bread to sop up the left over butter. Didn't want to waste a drop! The bone-in ribeye was perfect as usual. The special 18 oz. boneless ribeye with portobello mushrooms, lobster, and bordelaise sauce was interesting. The steak was cooked to a perfect black & blue with blackened seasoning on it. It could be a little stronger for the meat. The bordelaise sauce overcast the lobster so you really couldn't tell if you were eating lobster or mushroom as it robbed the lobster of its flavor. I would suggest just a garlic herb butter or maybe hollandaise, some kind of cream based sauce to let the lobster shine a little. Note: Check the Padres schedule before you book."
Dined on 04/13/2013
2006
Special Features: fit for foodies, neighborhood gem, romantic, special occasion
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"We have eaten at the Palm several times over the years when we are in San Diego. This time, the food was ok but not great. The service was excellent. We will probably not plan on another dinner here in the future."
Dined on 04/13/2013
2010
Special Features: special occasion
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"One of our favorites and if you havent tried it, your loss. It is no doubt one of the best upscale restaurants in San Diego. Service, food, ambieance, all the best."
Dined on 03/28/2013
2011
Special Features: neighborhood gem, notable wine list, romantic, special occasion
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"The filet mignon was tender and delicious but the beet and goat cheese salad was so salty I couldn't eat it, and I love salt. The carrot cake and chocolate bread pudding were excellent."
Dined on 03/21/2013
2008
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"This is one of our favorite restaurants. Be sure to try the "Half and Half" (fried onions and potato chips). The lobster bisque is the best! Thank you for the birthday special of one free entrée! It's really worth it to join your dining club."
Dined on 03/10/2013
2013
Special Features: vibrant bar scene, fit for foodies, good for groups, kid-friendly, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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"We had a great time. We were accommodated when we arrived early for our reservations. It happened to be happy hour so we indulged in some terrific cocktails and flatbread appetizers. We opted for the specials. the Flank and the veal chop. Both dinners were very well seasoned. The server, Jose, was attentive and helpful with our choices. Adam Gash, the manager, and Anna made sure we were happy, When we left we were saying " When are we coming back again?""
Dined on 03/05/2013
2010
Special Features: fit for foodies, good for groups, notable wine list, romantic, special occasion, great for lunch
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"Food was excellent and service was very attentative. From the hostess all the way down to the table attendant. Empty plates were always gone and our glasses always filled."
Dined on 03/02/2013
2003
Special Features: fit for foodies, neighborhood gem, special occasion
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"Fantastic all around. Great for special occasions, especially since the prices are so high. But you definitely get 5 start service and amazing food. Can't wait to go back and try their happy hour!!"
Dined on 03/02/2013
2007
Special Features: fit for foodies, good for groups, romantic, special occasion
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"My husband and I, once again, had a great dining experience last night. The food and service were superb. The entire Palm team could not have been more attentive. And the food, was just delicious, not only good, but huge portions. It's nice to be able to have another Palm meal at home today. We travel from Carlsbad to San Diego once a month for this restaurant alone."
Dined on 02/23/2013
2001
Special Features: fit for foodies, good for groups, neighborhood gem, notable wine list, special occasion, hot spot
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"Great place to eat a sophisticated ambiance with great customer service. The food was top notch only to be matched by its great customer service and wait staff. The bar is simple, great bartenders and is the perfect spot to sit and relax after a long day of working. The Palm is the spot for that occasional great dinner, and a great bar to relax.
Manuel USMC VET"
Dined on 01/18/2013
2007
Special Features: vibrant bar scene, great for brunch, late-night find, notable wine list, romantic, special occasion, great for lunch
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"A great restaruant especially when they have their special offers. If you havent, be sure to join the "837" club. Never disappointed at this fine dining eatery."
Dined on 02/16/2013
2011
Special Features: good for groups, notable wine list, romantic, special occasion
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"It was Valentines day so it was unusually packed. The food and the service was great but we did have to wait a while for items to come to our table because the staff was extended. I understand that it was busy but we asked for the brandy peppercorn sauce and didn't receive it on our plate and after we asked again it didn't come to us for another five minutes. I don't think that I will return for Valentines unless I reserve a booth in bar."
Dined on 02/14/2013
2012
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"Loved it and always do. The service was superb. The cheesy, au gratin potatoes to die for. Best steak I have ever had. Bernaise sauce excellent and a good size side portion. Oh and did i mention the bread pudding......WOW that was out of this world. All in all I loved it and so did my hubby of 25 years. We will be back."
Dined on 02/09/2013
2010
Special Features: fit for foodies, notable wine list, romantic, special occasion
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"The Palm is always good and the food great. This particular restaurant is very popular and for many good reasons. In addition to the standard fare which is excellent beef, there are numerous great fish specialities from which to choose."
Dined on 02/05/2013
2008
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"The food was incredible and the service was outstanding. I just think it's a little dark in there and the prices are a little high. I think you can find better value at other restaraunts. I still enjoyed my visit though."
Dined on 01/13/2013
2013
Special Features: notable wine list
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"Restaurant was exceptionally loud even sitting in a booth against the wall. At times i found myself having to shout to carry a conversation with our guests.
Service was outstanding. Juan catered to us continually and was very attentive.
Food was just ok though. This wasnt our first time here and steak was good enough but you expect more from The Palm"
Dined on 01/25/2013
2013
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"We often dine at the Palm, in various cities, but this was our first trip to the Palm in San Diego. Everything was perfect! The nice thing about the Palm is no matter which one you go to the level of perfection is the same. You may find variances in the food but they are minor and usually tend to be nice changes. This Palm was flat out outstanding! Our waiter was Robert, who was exceptional. One of the wonderful things about the Palm is that there are no limits. If you want it, they will do it, and with a smile. We will definitely be going back to the San Diego Palm!"
Dined on 01/18/2013
2010
Special Features: fit for foodies, notable wine list, hot spot
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"We tried The Palm on Restaurant Week, our first visit. Tuesday night, and it was hopping. Not too noisy though. The booth was comfortable and roomy. Would seat 4 people with room to spare. We were not disappointed. The food and the service both very good. We had the 8 ounce filet, done just as we ordered, rare, med-rare. The beet salad was outstanding, and rather generous. Desert was very good...bread pudding for me, cheesecake for him. We chose a modestly priced bottle of wine. Most bottles were out of our price comfort zone though. We wish there were a few more moderatly priced bottles to choose from. We will be back for sure. We are occasional Flemmings and Mortons diners, and we are adding The Palm to our list."
Dined on 01/17/2013
2005
Special Features: good for groups, neighborhood gem, special occasion
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"Everything was outstanding! Our waiter, Bobby was helpful, knowledgable and entertaining. He catered to our every wish, and then some. Service was fantastic. The Assistant Manager, Michael, ensured that our 21st wedding anniversary was one we will remember forever. Both Bobby and Michael deserve special recognition for making a memorable evening even more special. I haven't even mentioned the food! Everything was beyond delicious! We visited during Restaurant Week and although we chose from the Prie Fixe menu, the items to choose from we're delightful and portions were generous enough that we took home several boxes for a savory lunch the next day! We are definitely going to return for another "date night" in the near future!"
Dined on 01/18/2013
2013
Special Features: good for groups, neighborhood gem, notable wine list, romantic, special occasion, hot spot
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Ratings-Only Reviews for Palm Restaurant - San Diego